Line Cook

Jim 'N Nick's Community Bar-B-Q; Auburn (AL); On-site; USD 30,000 - 39,000; Full time

Benefits offered by this job

Competitive pay

Flexible schedules

Discounted meals

Medical, dental, vision insurance

401K plan

Employer paid life insurance

Vacation for eligible team members

Life Assistance Program

Team Member Assistance Fund

Job summary

Jim 'N Nick's Community Bar-B-Q in Auburn, Alabama is seeking enthusiastic team members to earn up to $19 an hour. Join our BBQ family where we value honesty, respect, and commitment to teamwork.

We offer flexible schedules, competitive pay, and a fun environment with opportunities for advancement. If you have a passion for serving guests and thriving in a fast-paced environment, we want you!

Qualifications

• Ability to clean as you go and stay organized.
• Enjoy working in a fast-paced environment.
• Committed to teamwork.

Skills

Positive attitude

Teamwork

Passion to serve guests

Respect for health and safety

Job description

Earn up to $19 an hour!

Benefits

• Competitive pay
• Flexible schedules
• Discounted meals
• A work environment that is upbeat, exciting, and fun
• Opportunity for advancement
• Medical, dental, vision insurance, 401K plan, employer paid life insurance and vacation for eligible team members
• Life Assistance Program
• Team Member Assistance Fund

Our BBQ Family Is Built On Five Core Values

• Be Honest – We act with integrity
• Be Respectful – We are humble, kind and gracious
• Be Committed – We go the extra mile
• Be Disciplined – We do it the JNN way – every day
• Be Supportive – we appreciate our JNN family, our community, and our partners

Requirements

• Passion to serve the guest
• Committed to teamwork – none of us can succeed without all of us
• Possess a positive attitude
• Enjoy working in a fast paced environment
• Respect the adherence to health, safety and sanitation procedures
• Ability to clean as you go and stay organized

Physical Requirements

Performs duties that require bending, lifting, reaching and turning. Transports items and containers (weighing up to 50 lbs.) to and from stock and kitchen locations. Is able to stand up to 8 hours or longer if needed.