Line Cook

The Post Oak; Atlanta (GA); On-site; USD 18,000 - 30,000; Full time

Benefits offered by this job

Training program

Employee discounts

Flexible schedules

Benefit plans

Paid time off

Advancement opportunities

Volunteer opportunities

Inclusive culture

Job summary

The Post Oak is seeking a Line Cook to join a fast-paced kitchen team in the Atlanta region. You will prep and cook menu items, follow recipes, and help maintain a clean and safe work environment while delivering quality guest experiences.

The role emphasizes teamwork, guest-first attitude, and a passion for great food with opportunities for growth and advancement within a supportive program.

Qualifications

• 1+ year Line Cook experience required.
• Be FRIEND: Friendly, accommodating, inclusive and respectful.
• Team player with a guest-first attitude.
• Comfortable working in a fast-paced kitchen.

Responsibilities

• Prepare and cook menu items according to recipes.
• Maintain station cleanliness and kitchen organization.
• Assist teammates and ensure timely service during peak periods.
• Follow safety, sanitation, and portion-control guidelines.

Skills

Line cook experience (1+ year)

Be FAIR values

Team player, guest-first

Food passion

Fast-paced environment

Job description

LINE COOK

JOIN A WINNING TEAM!

This isn't just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What we offer you:

• Unparalleled training and development programs


• Generous employee discounts on dining, retail, amusements and hotels


• Flexible schedules


• Multiple benefit plans to suit your needs


• Paid time off or paid sick leave (based on location)


• Opportunities for advancement


• Community volunteer opportunities with Landry's League


• Positive and respectful work environment where diversity is valued

Qualifications

• Aspire to our \"Be FAIR\" ideals: Be Friendly, Accommodating, Inclusive and Respectful


• Are a Team Player with a guest first attitude


• Have 1+ year Line Cook experience


• Have a passion for great food and great fun


• Are comfortable working in fast-paced environment

Learn more about Landry's by visiting our website at www.landrysinc.com

EOE

Posted Salary Range

USD $13.00 - USD $22.00 /Hr.

Tipped Position

This position does not earn tips