Lettuce Culinary Externship

Lettuce Entertain You Restaurants; Chicago (IL); Vor Ort; USD 23.000 - 28.000; Vollzeit

Zusammenfassung

Lettuce Entertain You Restaurants is offering Culinary Externship opportunities in Chicago to gain practical kitchen experience. Externs may work in various concepts at hourly rates, based on their skill level, with a paid, 10–16 week commitment.

Applicants should have one full year of practical experience or be currently enrolled in a culinary program; externs are responsible for their own housing and transportation as part of the program.

Qualifikationen

• One full year of practical experience OR current enrollment in a culinary program
• Externs are paid; duration 10–16 weeks (extensions at Chef/GM discretion)
• Externs will be placed in a restaurant concept and hourly role that correlates with their skill level

Aufgaben

• Perform essential functions in hourly roles (host, server, runner, busser, cook, etc.) for the assigned location
• Safely and effectively use and operate all necessary tools and equipment
• Work a variety of days and shifts including weekends and nights
• Communicate effectively in written and spoken direction
• Multitask calmly in a busy, stressful environment
• Move safely through restaurant spaces; lift up to 50 pounds when needed
• Have one full year of practical experience OR current enrollment in a culinary program

Kenntnisse

Culinary experience

Ausbildung

One full year of practical experience OR current enrollment in a culinary program

Jobbeschreibung

CULINARY EXTERNSHIP OPPORTUNITIES

Join Lettuce Entertain You as a Culinary Extern to gain practical culinary experience in a Lettuce kitchen! Any experience with French or Italian cuisine is a big plus.

• Required One full year of practical experience OR current enrollment in a culinary program
• This is a paid opportunity, running 10-16 weeks (any extensions are at the sole discretion of the Chef and General Manager)
• Externs will be placed in a restaurant concept and hourly role that correlates with their skill level

Externs are responsible for their own housing and transportation.

Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce.

We participate in E-Verify / Participamos en E-Verify

Responsibilities

• Perform essential functions and key responsibilities listed in hourly job description (e.g., host, server, runner, busser, cook, etc.) for the assigned role determined by intern’s supervising manager at designated restaurant location
• Safely and effectively use and operate all necessary tools and equipment
• Work a variety of days and shifts including weekends and nights
• Effectively communicate in order to perform and follow job requirements in written and spoken direction
• Multitask calmly and effectively in a busy, stressful environment
• Work in a confined, crowded space of variable light, noise and temperature levels
• Ability to move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, and occasionally move and/or lift up to 50 pounds
• Ability to sit or stand for an entire shift and move safely through all areas of the restaurant, which may include stairs, uneven or slick surfaces
• Possess one full year of practical experience OR current enrollment in a culinary program

USD $17.05 - USD $20.00 /Hr.