Lead Steward (FT)

Montage International; San Diego (CA); Sur place; USD 33 000 - 39 000; Plein temps

Résumé du poste

Montage International in San Diego is seeking a Lead Steward to assist the stewarding supervisor and Executive Steward, ensuring requirements and standards are met across the back-of-house operations.

The role requires a high school diploma, one year of stewarding experience in a luxury resort, and proficiency with Microsoft Office; Opera is preferred. You will support banquet services, recycling programs, and collaborate with the Executive Chef on special projects.

Qualifications

• High School Diploma or equivalent required; Bachelor’s Degree preferred.
• Minimum one-year experience in Stewarding within a luxury resort.
• Intermediate skills with Microsoft Office products; Word, Excel, PowerPoint, Outlook.
• Opera preferred.
• Must be able to speak, read, write and understand the primary language(s) used in the workplace.
• Must be able to read and write to facilitate the communication process.
• Requires good communication skills, both verbal and written.
• Knowledge of hotel stewarding operations.

Responsabilités

• Insuring all ware washing equipment is in working order.
• Maintaining cleanliness in all back of the house areas including kitchens and walk- ins.
• Delivery of food for banquet events and breakdown stations for the conclusion of events.
• Driving and maintaining the kitchen recycling program.
• Assisting the Executive Chef upon request and with special projects and initiatives.

Connaissances

Microsoft Office

Opera

Communication skills

Formation

High School Diploma or equivalent

Bachelor’s Degree preferred

Description du poste

Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application. We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.

Lead Steward SUMMARY

The Lead Steward is responsible for assisting the stewarding supervisor and Executive Steward with the supervision of department to ensure requirements and standards are met.

ESSENTIAL FUNCTIONS

• Insuring all ware washing equipment is in working order
• Maintaining cleanliness in all back of the house areas including kitchens and walk- ins
• Delivery of food for banquet events and breakdown stations for the conclusion of events
• Driving and maintaining the kitchen recycling program
• Assisting the Executive Chef upon request and with special projects and initiatives.

QUALIFICATIONS

• High School Diploma or equivalent is required, Bachelor’s Degree preferred.
• Minimum one-year experience in Stewarding within a luxury resort.
• Must have Intermediate skills with Microsoft Office products; Word, Excel, PowerPoint, Outlook.
• Opera preferred.
• Must be able to speak, read, write and understand the primary language(s) used in the workplace.
• Must be able to read and write to facilitate the communication process.
• Requires good communication skills, both verbal and written.
• Ability to prepare and analyze data, figures and transcriptions prepared on and generated by computer.
• Knowledge of hotel stewarding operations.
• Must possess basic computer skills.

PHYSICAL REQUIREMENTS

• Position requires walking and giving direction most of the working day; must be able to stand and exert well-paced mobility for up to 6 hours in length.
• Must be able to exert well-paced ability to maneuver between functions occurring simultaneously.
• Must be able to lift up to 15-40 lbs. on a regular and continuing basis.
• Must be able to walk, stand, sit, bend, stoop, squat and stretch to fulfill tasks.
• Must have finger dexterity to be able to operate office equipment.

The pay scale for Lead Steward is $24.45 per hour.

The pay scale is the base salary wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position.

In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing. At Montage Hotels & Resorts and Pendry Hotels, we’re committed to delivering extraordinary, personalized and authentic experiences.

How we get there is by empowering our associates to think creatively. Grow their talents. Encourage them to have fun. And allow them to follow their passion in creating moments guests will long remember.

At Montage and Pendry, opportunities for career growth are bountiful, and training programs are open to those seeking advancement. We encourage all of our associates to continuously learn and grow. Working at Montage and Pendry is more than a job; it’s a way of life.