Lead Sauté

Circa 1886 Restaurant; Charleston (SC); Vor Ort; USD 42.000 - 64.000; Vollzeit

Benefits dieser Stelle

Great benefits

Competitive wages

Employee meals

Free parking

Medical, dental and vision after 60d

Holiday pay after 90 days

Paid vacation after 1 year

Hotel discounts

Parking available

Zusammenfassung

Circa 1886 is seeking a Lead Saute for our fine dining kitchen. The ideal candidate has Saute experience in a fine dining setting and can stay composed under pressure while delivering precisely plated dishes.

You will work closely with the chef and sous-chef, maintain station readiness, and ensure cleanliness and safety standards. Certification in Culinary Arts is a plus; weekend work may be required and Sundays are off along with certain holidays.

Qualifikationen

• Experience in fine dining is required.
• Background in saute and grilling is helpful.
• Certificate or degree in Culinary Arts is a plus.
• Prior saute experience required.

Aufgaben

• Ensuring prep station is properly set up and stocked.
• Maintaining a clean workstation for food prep and storage area that meets or exceeds health and safety standards.
• Preparing ingredients, cooking, and assembling dishes to an exact standard.
• Performing additional tasks as assigned by the chef or sous-chef.

Kenntnisse

Fine dining

Team player

Creativity

Calm under pressure

Ausbildung

Culinary Arts certificate/degree

Jobbeschreibung

Circa 1886 is currently searching for a Lead Saute. We are a fine dining restaurant and having a background in this environment is important to this position. Creativity is encouraged!! The ideal candidate must keep a level head, be able to accept constructive criticism, love cooking and take great pride in his or her ingredients/station.

Circa 1886 is closed on Sundays as well as Christmas Day, Thanksgiving, New Year's Day, Easter, Mothers Day, and Fathers Day.

The right candidate will have a love of cooking, in-depth knowledge of restaurant best practices, grilling and cooking methods, prior Saute experience, and be able to work cooperatively and efficiently in a team environment.

Prior experience in a fine dining restaurant is required and a certificate and/or degree in Culinary Arts is a plus.

Benefits

• a great work/life balance
• competitive wages (commensurate with experience)
• employee meals
• free parking
• insurance coverage including medical, dental, vision and disability after 60 days
• holiday pay after 90 days
• 2 weeks paid vacation after 1 year

Additional Benefits

• We offer competitive wages
• employee meal
• hotel discounts
• medical, dental and vision insurance after 60 days and 2 weeks paid vacation after your first year of employment
• Parking is available

Job Duties Include

• Ensuring prep station is properly set up and stocked
• Maintaining a clean workstation for food prep and storage area that meets or exceeds health and safety standards
• Preparing ingredients, cooking, and assembling dishes to an exact standard
• Performing additional tasks as assigned by the chef or sous-chef

Pay is commensurate with experience.

The Charming Inns family of companies are equal opportunity employers. We celebrate diversity and are committed to creating an inclusive environment for all employees. If you require assistance completing this application, please contact our Human Resources Department.