Lead QFS Technician — Elevate Food Safety

Farmer's Fridge

Chicago (IL)

On-site

USD 48,000 - 56,000

Full time

14 days+
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Benefits offered by this job

Free daily lunch
401K company match
Health, Dental, Vision, Life insurance
Disability insurance
Equity after 1 year
Sick leave & PTO
Paid holidays
Sign-on bonus

Job summary

Farmer’s Fridge is seeking a Lead Quality & Food Safety Technician to safeguard the integrity of our meals and our food safety program across shifts. You will monitor daily quality checks, document activities, and support QA programs to ensure products meet our standards.

Ideal candidates have 1+ year in quality/food safety, knowledge of GMPs/SOPs/HACCP, and the ability to work in a 40°F environment. English fluency is required, Spanish a plus; competitive pay, benefits, and a sign-on bonus are

Qualifications

  • At least 1+ years of work experience in quality and/or food safety.
  • Working knowledge of GMPs, SOPs, HACCP, and Food Safety requirements.
  • Able to work in a 40°F environment for a full shift; standing and walking.
  • Strong verbal and written communication skills; comfortable using a computer tablet.
  • Ability to read, speak and write in English.

Responsibilities

  • Support QFS Techs by being the first point of contact on the floor.
  • Verify daily quality and food safety activities are completed and documented.
  • Train new hires and support cross-training for other employees.
  • Execute verification activities as delegated by the QFS Supervisor.
  • Keep QA Office and supplies organized and communicate needs to the QFS Supervisor.
  • Backup coverage for QFS as needed.
  • Support master sanitation and emergency projects as needed (HVAC issues, etc.).

Skills

Quality control
Food safety knowledge
GMPs SOPs HACCP
English communication
Problem solving
Team collaboration

Tools

Gmail
Google Sheets
Google Forms

Job description

Farmer’s Fridge is seeking a Lead Quality & Food Safety Technician to safeguard the integrity of our meals and our food safety program across shifts. You will monitor daily quality checks, document activities, and support QA programs to ensure products meet our standards.

Ideal candidates have 1+ year in quality/food safety, knowledge of GMPs/SOPs/HACCP, and the ability to work in a 40°F environment. English fluency is required, Spanish a plus; competitive pay, benefits, and a sign-on bonus are

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