Lead Pastry Cook

Levy Restaurants, Inc.

Portland (OR)

In loco

USD 35.000 - 49.000

Tempo pieno

4 giorni fa
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Vantaggi offerti da questo lavoro

Instapay (early access to wages) with
Health and Wellness Program
Associate Shopping Program
Discount Marketplace
Employee Assistance Program

Descrizione del lavoro

Levy Restaurants, Inc. is seeking a Lead Pastry Cook at the Oregon Convention Center in Portland, Oregon. The role handles baking breads, pies, cakes, cookies, and other pastries, following recipes and production sheets.

You will work with the pastry team to prepare items for in-house coffee shops and catered events, while maintaining safety and quality standards and supporting production planning. This position offers competitive wages and team perks.

Competenze

  • Bake breads, pies, cakes, cookies and other pastries per production and catering sheets.
  • Follow approved recipes and production standards.
  • Maintain sanitation and orderliness of equipment and work area.
  • Assist with production records including waste tracking and shortages.

Mansioni

  • Bake breads, pies, cakes, cookies and other pastries per the provided production sheets.
  • Ensure proper food preparation by following recipes and safety standards.
  • Maintain sanitation and organization of equipment, supplies and workstation.
  • Assist with production records, waste tracking and inventory levels.
  • Address customer interactions in a friendly, service-oriented manner.

Descrizione del lavoro

Levy Sector

Position Title: [[title]]

Pay Rate: $30.55

Join our Pastry team as a Lead Pastry Cook at the Oregon Convention Center in Portland, Oregon!

As one of the largest event venues in the Pacific Northwest, the Oregon Convention Center provides outstanding experiences by embracing the local flavor and innovative approaches. Levy’s fresh seasonal menus are inspired by our region’s bounty – we find the balance of sophistication and approachability by spotlighting the quality and variety of our fresh locally grown ingredients. The Pastry department is responsible for production of all menu items for our two in-house coffee shops and all catered functions ranging from breakfast buffets to chef’s table lunches, plated gala dinners, and custom themed receptions.

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Are you looking for a job with competitive wages, one in which you can learn and grow and be a part of a great team? We're hiring! Great team member perks like Instapay (early access to your wages) and high interest savings both through the EVEN app.

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Summary: Prepares baked goods according to recipes and production specifications.

Essential Duties and Responsibilities
  • Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements.
  • Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
  • Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
  • Handles foods items appropriately and with all safety regulations in mind during preparation and service.
  • Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
  • Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
  • Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
  • Checks to ensure that all food is presented, served and displayed per standards.
  • Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
  • Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
  • Performs other duties as assigned.

Levy is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates Of Levy Are Offered Many Fantastic Benefits
  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

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