Lead Nutrition Services Full time Days

Northwestern Medicine; Geneva (IL); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Tuition reimbursement

Loan forgiveness

401(k) matching

Job summary

A leading healthcare provider in Geneva, Illinois, is seeking a Food Service Manager. This role involves directing and coordinating kitchen workers and ensuring the effective preparation and serving of food to hospital patients and visitors. Candidates should possess a high school diploma and must achieve Certified Food Projection Manager (CFPM) certification within 180 days of hire. Preferred qualifications include two to three years of experience in a similar role. Competitive benefits are offered.

Qualifications

• High school graduate or equivalent.
• Must attain Certified Food Projection Manager (CFPM) within 180 days of hire.
• Two to three years’ experience in hospital and/or food service industry preferred.
• Previous supervisory experience preferred.

Responsibilities

• Direct and coordinate activities of kitchen/cafe workers.
• Prepare, cook, and serve food for hospital patients and personnel.
• Perform other duties as assigned.

Skills

Supervisory experience

Hospital/food service experience

Education

High school graduate or equivalent

Certified Food Projection Manager (CFPM)

Job description

Job Description

At Northwestern Medicine, every patient interaction makes a difference in cultivating a positive workplace. This patient‑first approach is what sets us apart as a leader in the healthcare industry. As an integral part of our team, you’ll have the opportunity to join our quest for better health care, no matter where you work within the Northwestern Medicine system. We pride ourselves on providing competitive benefits: from tuition reimbursement and loan forgiveness to 401(k) matching and lifecycle benefits, our goal is to take care of our employees.

Responsibilities

• Directs and coordinates activities of kitchen/cafe workers and the preparing, cooking, and serving of foods for the hospital patients, personnel and visitors during his/her designated shift.
• Performs other duties as assigned.

Qualifications

Required:

• High school graduate or equivalent
• Certified Food Projection Manager (CFPM) within 180 days of hire

Preferred:

• Two to three years’ experience in hospital and/or food service industry
• Previous supervisory experience

Additional Information

Northwestern Medicine is an equal opportunity employer (disability, VETS) and does not discriminate in hiring or employment on the basis of age, sex, race, color, religion, national origin, gender identity, veteran status, disability, sexual orientation or any other protected status.

Background Check

Northwestern Medicine conducts a background check that includes criminal history on newly hired team members and, at times, internal transfers. If you are offered a position with us, you will be required to complete an authorization and disclosure form that gives Northwestern Medicine permission to run the background check. Results are evaluated on a case‑by‑case basis, and we follow all local, state, and federal laws, including the Illinois Health Care Worker Background Check Act.

Artificial Intelligence Disclosure

Artificial Intelligence (AI) tools may be used in some portions of the candidate review process for this position, however, all employment decisions will be made by a person.

Benefits

We offer a wide range of benefits that provide employees with tools and resources to improve their physical, emotional, and financial well‑being while providing protection for unexpected life events. Please visit our Benefits section to learn more.

Sign‑on Bonus Eligibility

Internal employees and rehires who left Northwestern Medicine within 1 year are not eligible for the sign‑on bonus. Exception: New graduate internal employees seeking their first licensed clinical position at NM may be eligible depending upon the job family.