Lead Maintenance Supervisor - Hot-Fill Manufacturing

Talent With Heart

Asheville (NC)

On-site

USD 75,000 - 90,000

Full time

3 days ago
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Benefits offered by this job

Competitive salary
Comprehensive benefits package

Job summary

Talent With Heart is seeking an experienced Maintenance Supervisor with hot-fill manufacturing experience to lead maintenance operations at a Western North Carolina food and beverage facility. The role involves supervising maintenance technicians, troubleshooting equipment, and ensuring safe, efficient production.

Responsibilities include overseeing preventive maintenance programs, coordinating with production teams, and driving improvements to reduce downtime while maintaining safety and

Qualifications

  • Hot-fill manufacturing experience required.
  • Industrial maintenance experience in a food or beverage environment.
  • Strong mechanical and electrical troubleshooting skills.
  • Experience supervising maintenance personnel.
  • Knowledge of preventive maintenance programs.

Responsibilities

  • Supervise, train, and support maintenance mechanics and technicians.
  • Troubleshoot mechanical and electrical equipment issues.
  • Oversee preventive and predictive maintenance programs to minimize downtime.
  • Work closely with production teams to improve equipment reliability and efficiency.
  • Diagnose electrical problems involving motors, wiring, switches, and circuits from 110V to 480V.
  • Identify opportunities for process improvements and equipment upgrades.
  • Establish maintenance priorities and ensure safety and quality standards are met.
  • Support food safety and quality requirements throughout the facility.

Skills

Maintenance supervision
Troubleshooting
Leadership
Communication
Problem solving
Safety compliance

Education

High school diploma or GED
College degree preferred

Tools

Electrical troubleshooting tools

Job description

Talent With Heart is seeking an experienced Maintenance Supervisor with hot-fill manufacturing experience to lead maintenance operations at a Western North Carolina food and beverage facility. The role involves supervising maintenance technicians, troubleshooting equipment, and ensuring safe, efficient production.

Responsibilities include overseeing preventive maintenance programs, coordinating with production teams, and driving improvements to reduce downtime while maintaining safety and

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