Lead Line Cook

La’ Shukran; Washington (District of Columbia); On-site; USD 35,000 - 50,000; Full time

Job summary

La' Shukran is seeking a passionate Line Cook to join their team. The ideal candidate will have a desire to learn and contribute to a dynamic kitchen environment. Responsibilities include running a station efficiently and maintaining cleanliness. Benefits include 100% company-paid medical, paid sick leave, and dining discounts.

Benefits

100% company-paid medical benefits

Paid sick leave

Pre-tax commuter benefits

Educational opportunities and certifications

Dining discounts at YELLOW + Albi

401(k) match program

Qualifications

• Minimum of 2+ years of experience.

Responsibilities

• Run a station efficiently during service.
• Maintain high standards of cleanliness and organization.

Skills

Cooking Techniques

Effective Communication

Job description

La' Shukran - Line Cook Position

La' Shukran, a modern reimagining of a Left Bank watering hole transported to 1960s Beirut, features an 80-seat dining room, bar, and roof deck, with cuisine from Chef and James Beard award winner Michael Rafidi.

We are seeking a highly motivated and passionate Line Cook to join our team. The ideal candidate will have a desire to learn, anticipate needs, and contribute to our growing team.

Requirements:

• Knowledge of cooking techniques
• Passion for cooking with local ingredients
• Ability to run a station efficiently during service
• Effective communication skills
• Maintain high standards of cleanliness and organization in all kitchen areas
• Minimum of 2+ years of experience

Benefits:

• 100% company-paid medical benefits
• Paid sick leave
• Pre-tax commuter benefits
• Educational opportunities and certifications
• Dining discounts at YELLOW + Albi
• 401(k) match program

Competitive pay based on experience.