Lead Kitchen & Guest Experience Manager

Mypiada; South Euclid (OH); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Industry leading pay

Weekly & daily pay option

Tuition Reimbursement

Career advancement opportunities

Flexible schedules

Free employee meals

Paid time off

Medical, Dental and Vision

Paternal Leave

401K

Job summary

Piada Group in the United States is seeking a Chef to oversee Team Members and deliver an authentic guest experience in a fast casual setting. This leadership role focuses on food, feel, and flow of the restaurant while performing senior responsibilities such as ordering and scheduling labor.

The position offers industry-leading pay, weekly and daily pay options, tuition reimbursement, career advancement opportunities, flexible schedules, free employee meals, paid time off, medical, dental and

Responsibilities

• Lead the restaurant as a member of the restaurant leadership team
• Manage impact to the restaurant’s overall margins
• Give our Guests an experience from the heart by thoughtfully cooking and preparing our ingredients
• Follow recipes and procedures to maintain food quality and consistency
• Adhere to all safety, sanitation, cleaning, and maintenance procedures
• Restock stations and keep them clean and organized
• Follow your daily checklist to deliver an exceptional Guest experience
• Manage food ordering and labor scheduling as needed
• Develop Supervisors into future leaders
• Assist with any additional duties assigned

Job description

Piada Group in the United States is seeking a Chef to oversee Team Members and deliver an authentic guest experience in a fast casual setting. This leadership role focuses on food, feel, and flow of the restaurant while performing senior responsibilities such as ordering and scheduling labor.

The position offers industry-leading pay, weekly and daily pay options, tuition reimbursement, career advancement opportunities, flexible schedules, free employee meals, paid time off, medical, dental and