Lead Food Service Assistant - PT - Weekends - St. Vincent's

Good Samaritan

Bismarck (ND)

On-site

USD 22,000 - 35,000

Part time

22 hours ago
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Benefits offered by this job

Night/weekend shift differentials
Advancement opportunities
Education assistance

Job summary

Good Samaritan in Bismarck, ND is seeking a part-time food service supervisor for weekend shifts. The role involves directing kitchen staff, ensuring HACCP-compliant food handling, and maintaining a clean serving area. You may handle cash transactions and support daily operations in a 97-bed facility.

Qualifications include a high school diploma and 2+ years in food service, with leadership exposure. Training in Diet Therapy and Serv Safe may be required by location.

Qualifications

  • High school diploma or equivalent preferred.
  • Possesses ability to read, write and follow directions.
  • Two years experience in food service preferred; leadership experience preferred.

Responsibilities

  • Provides direction to food service staff according to quality standards.
  • Monitor and record food temperatures; maintain clean serving area.
  • Prepare and serve food items; assist with cash handling and POS transactions.

Skills

Food service
Leadership experience

Education

High school diploma or equivalent

Job description

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Facility: GSS ND Bis St Vincent Care Ctr

Location: Bismarck, ND

Address: 1021 N 26th St, Bismarck, ND 58501, USA

Shift: Weekend

Job Schedule: Part time

Weekly Hours: 16.00

Salary Range: $16.00 - $25.50

Pay Info: This position may qualify for a sign on bonus of $2000

Department Details

Come join one of the nation’s largest nonprofit providers of senior care and services since 1922. At St. Vincent’s, Good Samaritan, Bismarck, ND, our vision is to provide quality, dependable care at just the right time. You can help us accomplish this! St. Vincent’s is a 97-bed senior skilled nursing facility specializing in long-term and post-acute care services

What’s In It For You
  • Generous night and weekend shift differentials
  • Advancement opportunities
  • Various education assistance programs
  • Continuing education
  • Direct access to your earnings daily
  • Robust benefits package (benefits vary based on full-time or part-time status)
Shift Details
  • Every other holiday rotation required
Job Summary

Provides direction to food service staff according to quality standards. Responsibilities include, but are not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities. Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Displays experience working in the food industry. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.

Qualifications

High school diploma or equivalent preferred.

Possesses ability to read, write and follow oral and written directions. Ability to perform basic math.

Depending upon location applying for, a minimum of two years experience in food service preferred. Previous leadership experience preferred. On-the-job training will be provided. Depending on location, may be required to complete Diet Therapy Class and pass Diet Therapy exams.

Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame, typically one year.

Benefits

Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits.

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet.

If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to talent@sanfordhealth.org.

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0276795

Job Function: Facilities and General Services

Featured: No

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