Lead Dishroom

Sodexo; Portland (OR); On-site; USD 26,000 - 30,000; Full time

Benefits offered by this job

Paid time off

Medical benefits

Tuition reimbursement

401k

Job summary

Sodexo is seeking a Lead Dishroom at Warner Pacific College. The role focuses on maintaining a clean, safe kitchen environment for staff and clients, ensuring proper dish usage and hygiene while supporting food service operations on campus.

This full-time position requires 1+ year of related experience, weekday shifts, and a commitment to safety and quality. Sodexo offers comprehensive benefits and opportunities for growth within the campus dining program.

Qualifications

• Team-oriented, adaptable, reliable, and safety-minded.
• 1+ year of related experience.
• Willing to work weekdays and perform dishroom duties across shifts.

Responsibilities

• Wash and clean tableware, pots, pans and cooking equipment; keep dishroom and equipment clean and organized.
• Attend shifts on time with satisfactory regularity.
• Perform other duties as assigned based on client needs.

Skills

Teamwork

Adaptability

Reliability

Job description

Location: WARNER PACIFIC COLLEGE - 10240001

Workdays/shifts: WEEKDAYS ONLY - Specific Shifts. More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $19. per hour - $22.00 per hour

University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend. You can search student worker jobs here (https://sodexo.paradox.ai/7nq0G05)

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do:

As a Lead Dishroom at Sodexo, you are a clean and safe leader. Your daily actions keep our employees safe and improve the quality of life for those who we serve. Your dedication to cleanliness brings a level of comfort and makes a meaningful impact on others. Your primary objective is to provide a clean and safe kitchen area for our employees.

Responsibilities include:

• Wash and clean tableware, pots, pans and cooking equipment. Ensure the dishroom and equipment are clean and organized


• Attends work and shows for scheduled shift on time with satisfactory regularity


• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring:

• Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.


• 1 or more years of related experience.

What We Offer:

• Flexible and supportive work environment, so you can be home for life’s important moments.


• Access to ongoing training/development and advancement opportunities to turn your job into a career


• Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.


• In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form.