Lead Cook: Elevate Taproom Dining with Bold Flavors

Wachusett Brewing Company; Westminster (MA); On-site; USD 2,066,400 - 3,030,720; Full time

Job summary

Wachusett Brewing Company in Westminster, MA seeks a Cook to prepare high-quality food for our taproom and Brew Yard guests, working in our new kitchen with a focus on timely delivery and teamwork. You should have proficient knife skills, basic knowledge of cooking equipment, and at least 2 years in a full-service restaurant; SERV Safe is preferred.

This role demands professionalism and the ability to thrive in a fast-paced kitchen alongside a dedicated team.

Qualifications

• Knife skills and basic cooking equipment knowledge are required.
• Proven ability to work in a fast-paced kitchen and maintain quality.

Responsibilities

• Set up workstations with ingredients and equipment.
• Ensure great presentation of dishes before serving.
• Keep a sanitized and orderly kitchen environment.
• Store items safely, date, rotate and check temperatures.
• Monitor ingredient quality and temperatures during service.
• Follow recipes and work as part of a team.

Skills

Knife skills

Teamwork

Food safety knowledge

Education

SERV Safe certification

Job description

Wachusett Brewing Company in Westminster, MA seeks a Cook to prepare high-quality food for our taproom and Brew Yard guests, working in our new kitchen with a focus on timely delivery and teamwork. You should have proficient knife skills, basic knowledge of cooking equipment, and at least 2 years in a full-service restaurant; SERV Safe is preferred.

This role demands professionalism and the ability to thrive in a fast-paced kitchen alongside a dedicated team.