Lead Cook

Thompson Health; Town of Canandaigua (NY); On-site; USD 28,000 - 32,000; Full time

Job summary

Thompson Health in Canandaigua, NY is seeking a kitchen handler with strong teamwork and food preparation skills. The role requires accurate record keeping, inventory monitoring, and proficient use of kitchen and cleaning equipment.

Candidates should be capable of working in large-quantity food preparation settings and exhibit caring behavior toward residents. A team-oriented approach and reliable attendance are essential.

Qualifications

• Must have High School Diploma or equivalent.
• Must be able to read, write and understand English language.
• Must be able to process simple mathematical calculations: add, subtract, multiply, and divide.
• Must have knowledge of basic computer skills.

Responsibilities

• Demonstrates the ability to work in a kitchen where large quantities of food are prepared.
• Exhibits a caring and patient behavior towards residents.
• Monitors inventory control and supplies.
• Demonstrate accurate record keeping.
• Demonstrates the ability to use kitchen equipment.
• Demonstrates the ability to use general cleaning equipment and materials.
• Posses the ability to function as a team member.
• Prepares and portions food items as designated

Skills

Teamwork

Kitchen operations

Inventory control

Record keeping

Food preparation

Equipment operation

Cleaning skills

Resident care

Education

High School Diploma

English literacy

Basic math

Basic computer skills

Job description

• Demonstrates the ability to work in a kitchen where large quantities of food are prepared.
• Exhibits a caring and patient behavior towards residents.
• Monitors inventory control and supplies
• Demonstrate accurate record keeping
• Demonstrates the ability to use kitchen equipment.
• Demonstrates the ability to use general cleaning equipment and materials.
• Posses the ability to function as a team member.
• Prepares and portions food items as designated

EDUCATION

• High School Diploma or equivalent.
• Must be able to read, write and understand English language
• Must be able to process simple mathematical calculations: add, subtract, multiply, and divide
• Must have knowledge of basic computer skills.

EXPERIENCE

• Minimum of three years working in the food service industry.

Pay Range: $20.00 - $23.50

Starting Pay Based on Experience

Thompson Health is an EOE encouraging individuals with disabilities and veterans to apply

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.