Kitchen Utility Associate — Dishes & Sanitation

Aramark; Washington (District of Columbia); On-site; USD 23,000 - 33,000; Full time

Job summary

Aramark is seeking a General Utility Worker to maintain cleanliness of dishes, equipment, and work areas. The role supports guest satisfaction and safety while contributing to a positive team environment. Responsibilities include sanitation, station upkeep, reporting issues, and upholding Aramark safety policies.

The position offers opportunities for growth within a service-focused environment and may require flexible hours including evenings and weekends, depending on location and client needs.

Qualifications

• Understanding of basic sanitation procedures.
• Ability to follow basic safety procedures due to exposure to hazardous chemicals.
• Must be available to work flexible hours including evenings and weekends.

Responsibilities

• Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized.
• Maintains dishwashing station, three compartment sink and related areas cleaned.
• Ensures equipment is clean and in working condition; reports any issues to management.
• Performs other light maintenance and custodial tasks.
• Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
• Adheres to safety policies and procedures including proper food safety and sanitation.
• Ensures security of company assets.

Skills

Basic sanitation procedures

Basic safety procedures

Flexibility with hours

Job description

Aramark is seeking a General Utility Worker to maintain cleanliness of dishes, equipment, and work areas. The role supports guest satisfaction and safety while contributing to a positive team environment. Responsibilities include sanitation, station upkeep, reporting issues, and upholding Aramark safety policies.

The position offers opportunities for growth within a service-focused environment and may require flexible hours including evenings and weekends, depending on location and client needs.