Kitchen Team Members

Workstream; Indian Trail (NC); On-site; USD 13,776 - 20,664; Part time

Benefits offered by this job

Competitive wages

Medical, dental, and vision insurance

On the job training

Free Uniforms

Meal discounts

Career advancement opportunities

Paid time off for eligible team members

Flexible schedules

Job summary

Culver’s in Indian Trail, North Carolina, is seeking Back of House True Blue Crew Members. In this role, you'll work in a dynamic kitchen environment to prepare ButterBurgers® and ensure meal quality. The ideal candidate thrives in fast-paced settings and possesses strong communication skills. Many benefits are offered, including competitive wages, flexible schedules, and opportunities for career advancement. A positive, energetic attitude and prior fast-service kitchen experience are preferred. Fluency in Spanish is a plus.

Qualifications

• Previous fast-service kitchen experience preferred.
• Enthusiastic work ethic is important.
• At least 18 years old required.

Responsibilities

• Prepare seared-to-order ButterBurgers® and other guest favorites.
• Work collaboratively with the team in a fast-paced environment.
• Ensure every meal served meets quality standards.

Skills

Good communication skills

Dependability

Energetic

Excited to come to work

Genuine smile!

Job description

Must be 18 or older.

Culver’s is looking for Back of House True Blue Crew Members!

Our back‑of‑house (BOH) crew members are experts at moving quickly in a fast‑paced environment. If delighting is in your DNA, you’ll be a natural at this position. Our BOH team work together to prepare seared‑to‑order ButterBurgers® and other guest favorites. No bun is left un‑buttered, no Cheese Curd overcooked. In our kitchen, the details matter. These are the talented people who ensure every meal we serve is a masterpiece.

Benefits

• Competitive wages
• Medical, dental, and vision insurance
• On the job training
• Free Uniforms
• Meal discounts
• Career advancement opportunities
• Paid time off for eligible team members
• Daytime/Evening hours
• Weekend shifts
• Flexible schedules
• And much, much more!

Qualifications

• Previous fast-service kitchen experience preferred
• A genuine smile!
• Good communication skills
• Dependability
• Excited to come to work
• Like to keep busy in a fast-paced environment
• At least 18 years old
• Enjoys on the job training
• Enthusiastic work ethic
• Energetic
• Go-getter
• FLUENT IN SPANISH A PLUS!

We’ve made it our commitment that any guest who chooses Culver’s leaves happy - and that means creating a great experience for you too!