KITCHEN TEAM MEMBER (OVERNIGHT)

Wally's; Fenton (MI); On-site; USD 22,041 - 24,796; Full time

Job summary

A popular food service establishment is hiring a Kitchen Team Member in Fenton, Michigan. This full-time overnight role involves preparing food items, maintaining cleanliness, and following food safety standards. Ideal candidates will possess a positive attitude and strong teamwork mindset, and while prior kitchen experience is helpful, it is not required. The position offers a dynamic work environment with opportunities for growth and learning.

Qualifications

• Positive attitude and strong teamwork mindset.
• Ability to work in a fast-paced kitchen environment.
• Willingness to learn food preparation and kitchen procedures.
• Reliable attendance and strong work ethic.

Responsibilities

• Assist with preparing menu items using recipes and standards.
• Keep kitchen work areas, equipment, and utensils clean.
• Maintain proper food handling and hygiene procedures.
• Communicate with teammates to keep operations smooth.

Skills

Positive attitude

Strong teamwork mindset

Ability to work in a fast-paced environment

Willingness to learn food preparation

Reliable attendance

Ability to follow recipes

Job description

KITCHEN TEAM MEMBER (OVERNIGHT)

Full Time Fenton, MO, US

5 days ago Requisition ID: 1104

Salary Range: $16.00 To $18.00 Hourly

Position Description

Kitchen Team Members are an essential part of Wally’s food service operation, helping prepare and serve the fresh, high-quality food our guests expect. This role works alongside the kitchen team to prepare menu items, maintain clean workstations, and keep kitchen operations running smoothly throughout the day.

Our kitchen environment is fast-paced and team-driven. Successful team members take pride in producing great food, staying organized during busy periods, and supporting their teammates to deliver an outstanding guest experience.

Whether preparing food, stocking ingredients, or keeping the kitchen clean and organized, Kitchen Team Members help ensure every guest receives the quality and hospitality Wally’s is known for.

What You’ll Do at Wally’s

Prepare Food Items

Assist with preparing menu items using recipes, portion guidelines, and food preparation standards to ensure consistent quality and presentation.

Maintain Clean Workstations

Keep kitchen work areas, equipment, utensils, and prep stations clean, sanitized, and organized throughout the shift.

Help maintain food production during busy periods by assisting with prep work, assembling menu items, and restocking ingredients.

Follow Food Safety Standards

Maintain proper food handling, sanitation, and hygiene procedures to ensure a safe kitchen environment and prevent cross-contamination.

Assist with stocking, rotating, and organizing ingredients using proper FIFO practices to maintain freshness and reduce waste.

Work as Part of a Team

Communicate with teammates and leaders to keep kitchen operations running smoothly and efficiently.

What We’re Looking For

• Positive attitude and strong teamwork mindset
• Ability to work in a fast-paced kitchen environment
• Willingness to learn food preparation and kitchen procedures
• Ability to follow recipes, portion standards, and kitchen instructions
• Reliable attendance and strong work ethic
• Ability to stand and move throughout the shift
• Ability to lift 10–25 pounds as needed during the shift
• Availability for nights, weekends, and holidays
• Prior kitchen or food service experience is helpful but not required

Physical Requirements

This role involves standing, walking, bending, and lifting throughout the shift while working with kitchen equipment and food preparation areas. Team members may regularly lift or move 10–25 pounds.