Kitchen Team Member: Multi-Station Cook & Growth

BUFFALO WILD WINGS, INC.; Warrington Township (Bucks County); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Weekly Pay

Flexible Schedule

Shift Meal Discount and Family Dining

Best-in-Class Training & Continuous学习

Advancement Opportunities

Referral Bonus Program

Medical, Dental, Vision

401(k) Retirement Program

Paid Time Off

Well-Being Program

Employee Assistance Program

Perkspot Discount Program

Recognition Program

Slip Resistant Shoes Program

Community & Charitable Involvement

Champions of Hope

Yearly Contests

Job summary

Buffalo Wild Wings, Inc. is seeking a Kitchen Team Member/Cook to join the Heart of House. You’ll rotate across stations such as Chip, Shake, Grill, Southwest, and Expo to prepare a variety of menu items, contributing to memorable guest experiences.

Responsibilities include fast, accurate food production and teamwork to maintain quality, speed, and cleanliness in a high-energy environment. We value reliability, attention to detail, and customer service at all times.

Qualifications

• 16 years of age or older (per applicable law).
• Exceptional time management, attention to detail, and guest service skills.

Responsibilities

• Work in the Heart of House as a Kitchen Team Member/Cook.
• Operate multiple stations including Chip, Shake, Grill, Southwest, and Expo.
• Produce all Buffalo Wild Wings food items to create legendary guest experiences.

Skills

Time management

Attention to detail

Guest service skills

Job description

Buffalo Wild Wings, Inc. is seeking a Kitchen Team Member/Cook to join the Heart of House. You’ll rotate across stations such as Chip, Shake, Grill, Southwest, and Expo to prepare a variety of menu items, contributing to memorable guest experiences.

Responsibilities include fast, accurate food production and teamwork to maintain quality, speed, and cleanliness in a high-energy environment. We value reliability, attention to detail, and customer service at all times.