Kitchen Team Member - Growth, Benefits & Fast-Paced Craft

Dough Zone Restaurant Group; Portland (OR); On-site; USD 24,796 - 27,552; Full time

Benefits offered by this job

Medical, dental, vision insurance

401(k) with company matching

Employee discount programs

Opportunities for growth and career advancement

Paid sick leave

Job summary

A food service establishment in Portland is looking for kitchen staff to support daily operations, prepare food, and maintain kitchen standards. Competitive pay of $18.00 – $20.00 per hour, along with benefits like medical and retirement plans for full-time employees. Ideal candidates have previous experience in high-volume kitchens and are encouraged to apply to grow their careers in a supportive environment.

Qualifications

• Past experience working as a cook, chef, or similar role within a high-volume production kitchen or food service environment is preferred.

Responsibilities

• Support the kitchen manager in daily operations.
• Operate standard kitchen equipment safely and efficiently.
• Prepare ingredients to use in cooking.
• Follow standard procedures to prepare and cook food.
• Ensure all food and items are stored properly.
• Monitor stock and place orders when there are shortages.
• Clean and maintain kitchen equipment and workstations.
• Follow standard recipes and special diet orders.
• Adhere to all sanitation and food production codes.

Skills

Ability to lift items over 30 lbs

Fluency in English

Fluency in Spanish

Job description

A food service establishment in Portland is looking for kitchen staff to support daily operations, prepare food, and maintain kitchen standards. Competitive pay of $18.00 – $20.00 per hour, along with benefits like medical and retirement plans for full-time employees. Ideal candidates have previous experience in high-volume kitchens and are encouraged to apply to grow their careers in a supportive environment.