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Job summary
A popular casual dining restaurant in Pearland is seeking a Kitchen Employee to manage day-to-day kitchen operations. Responsibilities include preparing food according to standards, ensuring cleanliness, and adhering to safety regulations. Applicants must possess a valid alcohol certification, be at least 18 years old, and be willing to work in a fast-paced environment. If you're detail-oriented and a team player, we'd love to meet you!
Qualifications
Must be 18 years of age or older.
Ability to execute all Hooters kitchen systems and standards.
Experience in safe food handling and food quality standards.
Responsibilities
Prepare or cook any Hooters menu item according to standards.
Complete daily tasks and assigned project work.
Ensure food presentation is visually appealing and picture perfect.
Maintain cleanliness of the dish area and manage trash removal.
Skills
Professional Team Communication
Detail Oriented
Basic Mathematical Skills
Ability to Maintain Professionalism
Ability to Multi-Task at a Fast Pace
Menu Knowledge and the Ability to Adapt to Change
Awareness of Safe Food Handling Practices
Awareness of Equipment Safety
Education
Valid ServSafe alcohol certification
Job description
A popular casual dining restaurant in Pearland is seeking a Kitchen Employee to manage day-to-day kitchen operations. Responsibilities include preparing food according to standards, ensuring cleanliness, and adhering to safety regulations. Applicants must possess a valid alcohol certification, be at least 18 years old, and be willing to work in a fast-paced environment. If you're detail-oriented and a team player, we'd love to meet you!