Kitchen Team Member: Flexible Hours & Growth Path

Chick-fil-A; Fort Collins (CO); On-site; USD 17,000 - 21,000; Full time

Benefits offered by this job

Fun work environment

Flexible scheduling

Scholarship opportunities

Competitive pay

Learning from Operator/Leaders

Growth opportunities

Job summary

Chick-fil-A Fort Collins is seeking Back of House Team Members to prepare, cook, assemble and present food to Chick-fil-A standards, while delivering a signature guest experience under independent Owner/Operator leadership.

This role offers full-time or part-time hours, flexible scheduling (and Sundays closed), ongoing training, career growth, and a fun, supportive environment where teamwork and leadership development are emphasized.

Qualifications

• Must be reliable and consistent in performance.
• Cheerful and positive attitude toward guests and teammates.
• Customer service oriented with a helpful demeanor.
• Strong interpersonal skills and ability to communicate well.
• Able to multi-task and balance priorities in a fast-paced setting.
• Detail-oriented with high standards for cleanliness and food safety.

Responsibilities

• Prepare, cook, assemble, and present food safely and efficiently to Chick-fil-A standards.
• Know assignments for all kitchen stations (fries, breading, assembling, boards, prep).
• Stock kitchen inventory as needed.
• Keep the kitchen neat, clean and orderly at all times.
• Stay up-to-date with new products rolled out by Chick-fil-A.
• Work safely around kitchen equipment and report maintenance issues to Leadership.
• Complete in-house training and stay updated on changes.
• Complete opening or closing tasks as assigned.
• Adhere to Chick-fil-A rules and dress code at all times.
• Perform other duties as assigned.

Skills

Reliability

Positive attitude

Customer service

Teamwork

Multi-tasking

Detail-oriented

Job description

Chick-fil-A Fort Collins is seeking Back of House Team Members to prepare, cook, assemble and present food to Chick-fil-A standards, while delivering a signature guest experience under independent Owner/Operator leadership.

This role offers full-time or part-time hours, flexible scheduling (and Sundays closed), ongoing training, career growth, and a fun, supportive environment where teamwork and leadership development are emphasized.