Kitchen Team Member — Flexible Hours, Growth & Free Meals

Panda Restaurant Group Inc; Gainesville (FL); On-site; USD 28,000 - 34,000; Full time

Benefits offered by this job

Flexible schedules

Great pay

Free meals while working

Medical, Vision, Dental

401K with company match

Vacation and leave benefits

Associate discounts

Referral bonus

Career development & training

Community impact via Panda Cares

Job summary

Panda Restaurant Group, Inc. in Gainesville, FL is seeking a Kitchen Team Associate to cook delicious food while upholding the highest cleanliness and safety standards. No experience is required as training is provided, and you’ll help the community through Panda Cares.

You’ll join a friendly team focused on guest satisfaction and continuous learning. You may work at front counter, drive-through, or kitchen, with opportunities for advancement into management.

Qualifications

• Friendly and helpful team members.
• Operations experience is a plus.
• Some high school completed.
• Food Handler certification may be required depending on local requirements, acquired at your expense.

Responsibilities

• Provides exceptional dining experience to Guests - Greeting Guests, Serving food and handling payments at cash register.
• Maintains the cleanliness and appearance of the store.
• Follows Operations Standards and Safety Procedure to serve fresh and quality food.
• Works efficiently in fast paced kitchen environment, and may work at different positions - Front counter, Drive Through or Kitchen.
• Work effectively with team members to meet daily goals in a fun, positive environment.

Skills

Friendly demeanor

Customer service

Teamwork

Education

High school diploma or equivalent

Job description

Panda Restaurant Group, Inc. in Gainesville, FL is seeking a Kitchen Team Associate to cook delicious food while upholding the highest cleanliness and safety standards. No experience is required as training is provided, and you’ll help the community through Panda Cares.

You’ll join a friendly team focused on guest satisfaction and continuous learning. You may work at front counter, drive-through, or kitchen, with opportunities for advancement into management.