Kitchen Team Member — Flexible Hours & Growth

Chick-fil-A Restaurants; Richardson (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Sick time

Career advancement

Scholarship opportunities

Employee assistance program

Medical/dental/vision insurance

Voluntary life insurance

401(k) matching

Free meal benefits

Closed on Sundays

Job summary

Chick-fil-A Restaurants in Richardson, TX is seeking a Kitchen Team Member to help produce high-quality food with precision while following safety standards. Both full-time and part-time positions are available; team-oriented, friendly, and reliable individuals are encouraged to apply.

You will assist in various kitchen roles, prepare ingredients, fry/bake/cook items, manage inventory and equipment, and maintain clean stations.

Responsibilities

• Serve in various kitchen roles while maintaining standards established for food safety, quality, and speed of service.
• Prepare food items for cooking.
• Fry, bake, or cook food items.
• Responsibly manage and maintain inventory and equipment.
• Assemble, wrap, and package food for final assembly.
• Prepare cold products such as salads, wraps, fruit cups, and parfaits.
• Track and monitor product hold times to ensure all products are served within quality and safety standards.
• Continuously clean workstations
• Demonstrate knowledge of the brand, products, and promotions
• Assist in executing opening and/or closing procedures and shift operations
• Communicate effectively with fellow team members and leadership.
• Maintain a sanitary and safe restaurant by mopping, sweeping floors, removing trash, cleaning equipment, and keeping restrooms clean
• Maintain consistent attendance and punctuality.

Job description

Chick-fil-A Restaurants in Richardson, TX is seeking a Kitchen Team Member to help produce high-quality food with precision while following safety standards. Both full-time and part-time positions are available; team-oriented, friendly, and reliable individuals are encouraged to apply.

You will assist in various kitchen roles, prepare ingredients, fry/bake/cook items, manage inventory and equipment, and maintain clean stations.