Kitchen Team Member/Cook | Flexible Schedule, Weekly Pay

Buffalo Wild Wings, Inc.; Fort Dodge (IA); On-site; USD 22,000 - 27,000; Full time

Benefits offered by this job

Weekly pay

Flexible schedule

Meal discounts

Training & learning

Advancement opportunities

Referral bonus

Health benefits

401(k)

Paid time off

Well-being program

Employee assistance program

Perkspot discounts

Recognition program

Slip-resistant shoes

Community involvement

Champions of Hope

Yearly contests

Job summary

Buffalo Wild Wings, Inc. is seeking a Kitchen Team Member/Cook to join our on-site team. You’ll work across multiple stations—Chip, Shake, Grill, Southwest, and Expo—producing all food items and contributing to legendary guest experiences.

Applicants must be at least 16, with strong time management and guest service skills. This role offers a dynamic, fast-paced environment with opportunities for growth and advancement within the company.

Qualifications

• Must be 16 years of age or older per law.
• Strong time management and attention to detail.
• Excellent guest service skills and teamwork.

Responsibilities

• Work as Kitchen Team Member/Cook across multiple stations (Chip, Shake, Grill, Southwest, Expo).
• Assist in producing all Buffalo Wild Wings food items to create legendary guest experiences.
• Maintain cleanliness and food safety standards in a fast-paced environment.

Skills

time management

guest service

Job description

Buffalo Wild Wings, Inc. is seeking a Kitchen Team Member/Cook to join our on-site team. You’ll work across multiple stations—Chip, Shake, Grill, Southwest, and Expo—producing all food items and contributing to legendary guest experiences.

Applicants must be at least 16, with strong time management and guest service skills. This role offers a dynamic, fast-paced environment with opportunities for growth and advancement within the company.