Kitchen Team Member

Culver's; Republic (MO); On-site; USD 1,378,000 - 2,342,000; Full time

Benefits offered by this job

Meal discounts

Paid breaks

Job summary

Culver’s in Republic, Missouri is hiring a Kitchen Team Member. No experience required. You’ll help craft ButterBurgers and custard, work in a fast-paced kitchen, and learn hands-on from owner/operators who are hands-on and invested in your success.

Join a family-owned business that values teamwork, offers meal discounts, paid breaks, and a supportive environment to grow culinary skills and professional confidence.

Responsibilities

• Preparing Quality Food: ButterBurgers and fresh frozen custard with precision and care.
• Maintaining speed and accuracy: thriving in a fast-paced kitchen while meeting high standards.
• Keeping it clean and safe: maintaining food safety and a clean, organized kitchen.
• Supporting your team: collaborating to keep shifts running smoothly.

Skills

Customer service

Teamwork

Job description

Join our family-owned business and grow your career with us—no experience required!

At Culver’s, being a kitchen team member is more than just a job; it’s the opportunity to play a key role in delivering the high-quality food we’re known for, while building skills that last a lifetime. As part of our independent Owner/Operator Family Business, you’ll gain invaluable experience in a welcoming and supportive environment.

Why You’ll Love Working at Culver’s

The BALA Crew Difference:

As part of the BALA Crew, our small group of Culver’s restaurants, you’ll enjoy being part of a supportive, tight-knit team that values your contributions. We are passionate about developing our team members and fostering a culture where collaboration and mutual success are at the heart of everything we do.

Flexible Scheduling:

We know how important it is to balance work with family, friends, school, church, or sports teams. We’ll work with you to create a schedule that fits your life.

Holidays Off:

Enjoy time with your loved ones! We are closed on Easter, Christmas, and Thanksgiving.

Work Closely with Ownership:

Our family of owners is hands-on and invested in your success. They work alongside you in the kitchen, teaching valuable business and culinary skills to help you succeed now and in the future.

Competitive Pay:

Earn up to $17.00/hour+, with bi-annual reviews that recognize flexibility, coachability, and accountability.

Meal Discounts and Paid Breaks:

Love ButterBurgers? You’ll enjoy discounts and paid meals when working!

Your Role as a Kitchen Team Member:

As a kitchen team member, you’ll be at the heart of the action, working in a fast-paced, high-energy environment where teamwork and hustle are essential. Your responsibilities include:

• Preparing Quality Food: Crafting menu items like ButterBurgers and fresh frozen custard with precision and care.
• Maintaining Speed and Accuracy: Thriving in a fast-paced kitchen while ensuring every dish meets Culver’s high standards.
• Keeping It Clean and Safe: Maintaining food safety standards and ensuring a clean, organized kitchen.
• Supporting Your Team: Collaborating with other team members to keep things running smoothly during busy shifts.

This role is perfect for someone who loves to stay busy, works well under pressure, and enjoys being part of a team that takes pride in their work.

If you’re ready to join a supportive team, gain hands-on culinary experience, and grow with a family-oriented business, Culver’s and the BALA Crew are the perfect fit for you.

BALA Crew

www.balacrew.com

Whether we’re cooking the perfect ButterBurger® to order or scooping up our freshest batch of the Flavor of the Day, we work hard to ensure you will always leave happy.
It all goes back to our small-town Wisconsin roots. We know you have a lot to do and many options to choose from, so we appreciate when you take the time to visit Culver’s. If we can do our part to make your day better – with a wholesome, delicious meal or a heartfelt smile – we’ve done our job.