Kitchen Team Associate: Flexible Schedules & Growth

Panda Restaurant Group; Dyer (IN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Flexible schedules

Great pay

Free meals while working

Medical, Vision, Dental insurance

401K with company match

Paid time off

Referral bonus

Career development

Community involvement

Job summary

Panda Restaurant Group is hiring a Kitchen Team Associate in the United States. You will join a friendly team, assist in cooking and serving guests, and maintain a clean, safe store. Training is provided if you lack experience, and there are opportunities for growth within the company through Panda Cares and leadership development.

You’ll work in a fast-paced environment across possible front counter, drive-thru, or kitchen roles while delivering a positive guest experience.

Qualifications

• Friendly and helpful team members
• Operations experience is a plus
• Food Handler certification may be required depending on local requirements, acquired at your expense

Responsibilities

• Provides exceptional dining experience to Guests – Greeting Guests, Serving food and handling payments at cash register
• Maintains the cleanliness and appearance of the store
• Follows Operations Standards and Safety Procedure to serve fresh and quality food
• Works efficiently in fast paced kitchen environment, and may work at different positions – Front counter, Drive Through or Kitchen
• Work effectively with team members to meet daily goals in a fun, positive environment.

Skills

Friendliness

Team player

Flexibility

Customer service mindset

Education

Some high school

Job description

Panda Restaurant Group is hiring a Kitchen Team Associate in the United States. You will join a friendly team, assist in cooking and serving guests, and maintain a clean, safe store. Training is provided if you lack experience, and there are opportunities for growth within the company through Panda Cares and leadership development.

You’ll work in a fast-paced environment across possible front counter, drive-thru, or kitchen roles while delivering a positive guest experience.