Kitchen Team

Panda Restaurant Group

Whittier (CA)

On-site

USD 30,307 - 34,440

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Great pay
Free meals while working
Medical, vision, dental insurance for full-time associates
401(k) with company match
Paid training
Opportunities for growth into management positions
Associate discounts

Job summary

A popular restaurant chain in Whittier, California, is seeking a friendly Kitchen Team Associate to cook delicious food and maintain cleanliness. The ideal candidate will have a positive attitude and be a team player. No experience is necessary as training will be provided. This full-time role offers opportunities for growth and competitive pay ranging from $22 to $25 per hour, along with various benefits including flexible schedules and health insurance.

Qualifications

  • Food handler certification may be required depending on local requirements, acquired at your expense.

Responsibilities

  • Provides exceptional dining experience to guests - greeting guests, serving food and handling payments at the cash register.
  • Maintains the cleanliness and appearance of the store.
  • Follows operations standards and safety procedures to serve fresh, quality food.
  • Works efficiently in a fast-paced kitchen environment and may work at different positions - front counter, drive-through or kitchen.
  • Works effectively with team members to meet daily goals in a fun, positive environment.

Skills

Friendly and helpful team player
Operations experience

Education

Some high school education

Job description

Kitchen Team Associate

We’re looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Thrive in a safe and supportive work environment with team members who become friends. There’s always something new to learn, do, and accomplish. If you don’t have experience, we’ll train you! You’ll get opportunities to gain skills that help you rise in your career, no matter where you go. We’re all about giving back, so you’ll also get the chance to impact your community through our Panda Cares initiative. Let’s work together.

Responsibilities
  • Provides exceptional dining experience to guests – greeting guests, serving food and handling payments at the cash register
  • Maintains the cleanliness and appearance of the store
  • Follows operations standards and safety procedures to serve fresh, quality food
  • Works efficiently in a fast‑paced kitchen environment and may work at different positions – front counter, drive‑through or kitchen
  • Works effectively with team members to meet daily goals in a fun, positive environment
Qualifications
  • Friendly and helpful team player
  • Operations experience is a plus
  • Some high school education
  • Food handler certification may be required depending on local requirements, acquired at your expense
Benefits
  • Flexible schedules
  • Great pay
  • Free meals while working at Panda
  • Medical, vision, dental, voluntary short‑term disability, cancer income protection insurance for full‑time associates
  • Health care and dependent‑care flexible spending accounts
  • 401(k) with company match
  • Vacation, sick leave, bereavement/funeral leave and Leave Share Program for eligible associates
  • Associate discounts for many brands
  • Referral bonus for eligible associates
  • Opportunity to give back to your community
  • Hands‑on paid training to prepare you for success
  • Ongoing career & leadership development
  • Opportunities for growth into management positions
  • Pre‑tax dependent‑care flexible spending account
  • Please refer to https://www.pandacareers.com/files/PRG_HR_Recruiting_Benefits.pdf for details.
Compensation

Pay range: $22 per hour – $25 per hour. Within the range, individual pay is determined using various factors, including work location and experience.

EEO & ADA Statement

Panda Restaurant Group, Inc. is an Equal Opportunity Employer. We do not discriminate on the basis of any characteristic protected by law, including but not limited to sex, gender, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, or veteran status. We comply with all federal, state, and local laws regarding workplace accommodation requests. Applicants are entitled to reasonable accommodations as required by the Americans with Disabilities Act (ADA).

While performing duties, counter areas are often hot with steam from steam tables and food vapors. The workspace is restricted and employees are generally expected to remain standing for long periods. Employees must prepare hot and cold foods, use Chinese cook knives and other kitchen equipment, and work quickly without losing accuracy. Employees must be able to lift up to 50 lbs., stand up to four hours, and reach across counter tops measured at 36 inches to serve customers. Kitchens are hot and noise levels are usually high; storage space is limited and shelving is high. Employees must be able to work in a fast‑paced environment and have effective verbal communication skills, the ability to adapt to changing priorities, and manage conflicts or difficult situations.

Seniority Level

Entry level

Employment Type

Full‑time

Job Function

Management and Manufacturing

Industries

Restaurants

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