Kitchen Steward & Prep Specialist

Applebee's; Red Bluff (CA); On-site; USD 21,000 - 26,000; Full time

Job summary

Applebee's in Red Bluff is seeking a Kitchen Associate to maintain clean cooking and dishwashing areas and assist in prep work. You will scrape, wash and sanitize dishes, pots and utensils, and help keep floors and surfaces spotless.

Ideal candidates meet basic hygiene standards, can operate knives and prep equipment safely, and are at least 16 years old with a valid Food Handlers Card. The role involves indoor/outdoor work in a hot, damp setting and daily exposure to busy restaurant conditions.

Qualifications

• Must possess and/or obtain a valid Food Handlers Card prior to employment.
• Ability to place plates, utensils, pans and cases on high and low shelves.
• Able to use knives and other food preparation equipment safely.
• Good personal hygiene required.
• Works indoors and outdoors in a hot, damp environment.
• Must be at least 16 years of age.

Responsibilities

• Maintains kitchen work areas, equipment, plate ware and utensils in a clean, sanitary and orderly condition.
• Assists in food preparation procedures.
• Scrapes and pre-rinses food from dirty dishes and places them in the dishwashing machine.
• Washes pots, pans, and trays by hand and/or machine.
• Completes all assigned prep work.
• Removes trash and garbage to dumpster area.
• Washes work area tables, walls, refrigerator equipment, cooking equipment and floors.
• Cleans garbage cans and trash receptacles.
• Assembles, maintains and breaks down dish machine.

Skills

Dishwashing

Food Handlers Card

Food preparation

Personal hygiene

Age 16+

Job description

Applebee's in Red Bluff is seeking a Kitchen Associate to maintain clean cooking and dishwashing areas and assist in prep work. You will scrape, wash and sanitize dishes, pots and utensils, and help keep floors and surfaces spotless.

Ideal candidates meet basic hygiene standards, can operate knives and prep equipment safely, and are at least 16 years old with a valid Food Handlers Card. The role involves indoor/outdoor work in a hot, damp setting and daily exposure to busy restaurant conditions.