Kitchen Steward & Porter — Fast-Casual, Growth-Ready

Naked Farmer Careers; Saint Petersburg (FL); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

Competitive salary and a vibrant work

Profit-sharing incentives

401(k)

Annual paid vacation

Affordable health, dental, and vision

Career progression opportunities

Complimentary Naked Farmer meal

Job summary

Naked Farmer in St. Pete, FL is opening Fall 2026 and hiring a Dishwasher/Porter to join a fast-paced kitchen team. You will maintain cleanliness, rotate produce, and ensure quality tools meet standards while supporting a collaborative culture.

Experience is not required; compensation is $17–$18 per hour with benefits, including health insurance, 401(k), vacation, and meal perks. Join us as we build a better food system with local farmers.

Qualifications

• Commitment to cleanliness and organization.
• Strong work ethic and integrity.
• Keen eye for detail and high kitchen hygiene.
• Familiarity with kitchen equipment and safety guidelines.
• Understanding of food safety standards.
• Ability to work independently and in a team.
• Flexible and willing to take on additional tasks.
• Dependable transportation to/from work.

Responsibilities

• Put away and rotate produce and food orders to ensure freshness.
• Inspect cooking utensils and equipment for quality and cleanliness.
• Operate kitchen machinery safely (knives, ovens, grills, processors, blenders).
• Follow food safety and sanitation guidelines.
• Open/close and clean your station.
• Assist with food preparation as needed.
• Wash dishes by hand and with dish machinery.
• Manage garbage, bus tables, and retrieve dishes.
• Be flexible to take on additional responsibilities.

Skills

Cleanliness

Teamwork

Attention to detail

Food safety

Safety compliance

Tools

Kitchen equipment

Job description

Naked Farmer in St. Pete, FL is opening Fall 2026 and hiring a Dishwasher/Porter to join a fast-paced kitchen team. You will maintain cleanliness, rotate produce, and ensure quality tools meet standards while supporting a collaborative culture.

Experience is not required; compensation is $17–$18 per hour with benefits, including health insurance, 401(k), vacation, and meal perks. Join us as we build a better food system with local farmers.