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Join a pioneering firm that blends art and hospitality in a vibrant environment. As a Kitchen Steward, you will play a crucial role in ensuring the kitchen operates smoothly and efficiently. This position involves maintaining cleanliness, organizing the workspace, and supporting the culinary team. You'll thrive in a dynamic setting where your contributions directly impact the guest experience. If you have a passion for hospitality and enjoy working in a creative atmosphere, this is the perfect opportunity for you to shine and grow your career.
If you love saying YES and enjoy engaging with the community by leading with ART, 21c Museum Hotels is one of the pioneering examples of bridging the worlds of art and hospitality. We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity.
Come join our Flock!
Job DescriptionReports To: Steward Supervisor, Sous Chef
Profile: The Kitchen Steward position provides the support and backbone necessary to make the kitchen run smoothly and efficiently on a daily basis. While the position's primary focus is cleaning serving ware, glass, flatware, pots and pans, also it is important that the position removes and organizes trash and recycling, and cleans the kitchen floors, shelving and equipment.
Specific Responsibilities:
Job Requirements:
Physical Requirements:
21c Museum Hotels is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other legally protected characteristic. The EEO is the Law poster is available here: http://www1.eeoc.gov/employers/poster.cfm