Kitchen Steward

Sun-Valley-Resort; Sun Valley (ID); On-site; USD 24,000 - 32,000; Full time

Job summary

Sun Valley Resort in Sun Valley, ID seeks a Kitchen Steward to help maintain a clean and sanitary kitchen by washing equipment, cleaning floors, and supporting the back-of-house team.

This entry-level role offers hands-on experience in a professional kitchen and requires reliability, physical stamina, and the ability to work weekends and evenings.

Qualifications

• Ability to stand for long periods and perform repetitive cleaning tasks.
• Capable of lifting up to 75 pounds occasionally and 25 pounds frequently.
• Reliable, hardworking, and able to follow sanitation procedures.
• Available to work weekends, holidays, and evenings as scheduled.

Responsibilities

• Wash and sanitize dishes, glassware, pots, and utensils.
• Maintain clean and safe back-of-house areas and floors.
• Sweep and mop kitchen floors using proper cleaning practices.
• Manage waste and recycling according to sanitation guidelines.
• Organize and store clean kitchen equipment.
• Support kitchen staff with cleaning and prep tasks.
• Complete additional cleaning tasks as assigned.

Skills

Physical stamina

Lifting capacity

Reliability

Weekend availability

Job description

Locations

Showing 1 location Sun Valley Resort
Sun Valley Resort
1 Sun Valley Rd
PO Box 10
Sun Valley, ID 83353, USA
Sun Valley Resort
Sun Valley Resort
1 Sun Valley Rd
PO Box 10
Sun Valley, ID 83353, USA
+0 more locations less locations

• Food and Beverage
• Full-Time
• Requisition #: KITCH004152

Description

The Kitchen Steward plays a vital role in maintaining a clean and sanitary kitchen by washing equipment, cleaning floors, and ensuring the overall hygiene of the back-of-house environment. This is an excellent opportunity for someone looking to gain experience in a professional kitchen setting.

Duties & Responsibilities:

Wash and sanitize dishes, glassware, silverware, pots, pans, and kitchen utensils

Maintain safe and tidy work areas by clearing debris, boxes, and misplaced equipment

Sweep and mop kitchen floors using safe cleaning practices

Manage kitchen waste and recycling systems, ensuring proper disposal

Organize and safely store clean kitchen equipment

Support chefs and other kitchen staff with cleaning and prep area maintenance

Complete additional cleaning or support tasks as assigned by supervisors

Qualifications:

• Engage in physical activities like standing for long periods, walking, and utilizing hands for tasks that involve gripping, handling, and reaching
• Comfortable using hands to grip, handle, reach, and carry objects
• Capable of safely lifting and/or moving up to 25 pounds frequently and up to 75 pounds occasionally
• Reliable, hardworking, and able to follow sanitation procedures
• Available to work weekends, holidays, and evenings as scheduled

Skills

Behaviors

:

Motivations

:

Education

Experience

Licenses & Certifications

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.