Kitchen Staff

Citybbq

Winter Park (FL)

On-site

USD 17,908 - 27,552

Full time

14 days+
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Benefits offered by this job

Reviews for raises twice a year
Up to $2,400/year in free BBQ
401(k) match up to 4%
Flexible scheduling
Medical, dental, and vision insurance
Paid basic life insurance

Job summary

A prominent BBQ restaurant in Winter Park, Florida, seeks enthusiastic individuals to join their team. Responsibilities include providing outstanding backyard hospitality, following sanitation guidelines, and preparing food orders. The ideal candidate enjoys a fast-paced environment, works well in teams, and embraces growth opportunities. Offering competitive pay and benefits, including free meals and flexible scheduling, the restaurant fosters a fun and supportive atmosphere.

Qualifications

  • Ability to provide great hospitality for guests.
  • Experience in fast work settings is preferred.
  • Must be able to contribute positively to the team.

Responsibilities

  • Work collaboratively to prepare take-out and catering orders.
  • Follow sanitation guidelines for food prep.
  • Arrive on time and practice proper time reporting.

Skills

Backyard hospitality
Fast and independent work
Cross-training capability
Following recipes and procedures
Food preparation and sanitation standards
Team initiative

Job description

Hourly Rates Range from $13-$20 per hour!

Great BBQ helps us grow, serving and creating happiness is the goal. Whether you're looking for a fun, fulfilling job, or a career that takes you places, there's a way for you to thrive at City Barbeque. Whether you prefer a front- or back-of-house experience, there's a place for you on the team. City Barbeque teammates carve smoked‑on‑site meats, craft sides from scratch, and cultivate an atmosphere of genuine backyard hospitality in every joint, every day. No matter the role, the opportunities for growth are unmatched.

Front of House:
  • Cashier - walk in/drive‑thru
  • Counter Server - expo, curbside, and guest services
Back of House:
  • Pits - prepare and smoke meats
  • Boards - line cook, meat cutter
  • Prep - prepare sides and desserts from scratch
  • Dishwasher - dishwasher, utility
JOINT TEAMMATE PAY & BENEFITS
  • Reviews (with opportunities for raises) twice a year
  • Bi‑weekly pay or Daily pay options*
  • Up to $2,400/year in free BBQ
  • 25% discount when off the clock
  • Free uniforms and slip‑resistant shoes
  • Vacation pay*
  • Holiday pay (four holidays paid - time and a half)
  • 401(k) match up to 4% of salary*
  • Annual scholarship opportunity (up to $3,000/year)
  • Flexible scheduling
  • Medical, dental, and vision insurance (after 60 days)*
  • Paid basic life insurance*
  • Voluntary life insurance*
  • Short‑term disability*
  • Bereavement pay
  • A variety of healthcare benefits and programs, including accident and hospital insurance, Health Savings Accounts, and more*
  • Purchasing Power Credit alternative
  • Access to City Cares, our teammate assistance fund, for qualifying instances of hardship or disaster
  • Access to counseling and community resources via our Employee Assistance Plan

*for eligible teammates

QUALITY FOOD - MADE BY - QUALITY PEOPLE

Everyone likes to say it, but we really mean it: we're like one big family. After a taste of our incredible culture (not to mention the city's best barbeque), folks can't wait to join the team. City Barbeque teammates love to serve, have fun at work, and are eager to grow. We take care of our people with advancement opportunities, great pay and benefits, a dedication to work/life balance, and‑of course‑the best free food. Enjoy it all when you join the City Barbeque family.

We are looking for individuals who:
  • Provide great backyard hospitality for guests
  • Work in a fast and independent manner
  • Can cross‑train and work multiple stations
  • Consistently follow proper recipes and procedures
  • Maintain our high standards for food preparation and sanitation
  • Contribute to the team by taking initiative and will pitch‑in to help others
To promote good teamwork, daily tasks include:
  • Arrive on time for each shift and practice proper time reporting (punch in and out accurately)
  • Complete hot food prep assignments by following recipes accurately, neatly, and according to sanitation guidelines
  • Work in collaboration to prepare take‑out and catering orders in a timely fashion
  • Follow station checklists and cleaning lists consistently and thoroughly
  • Provide a positive attitude when interacting with teammates and guests

City Barbeque participates in E‑Verify. To learn more, please visit: https://e-verify.uscis.gov/web/media/resourcesContents/E-Verify_Participation_Poster_ES.pdf

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