Kitchen Staff

Workstream; Findlay (OH); On-site; USD 17,000 - 19,000; Part time

Benefits offered by this job

Competitive wages

Uniforms including non-slip shoes

On-the-job training

Meal discounts

Paid time off for eligible employees

Job summary

Culver's is seeking dependable kitchen staff to join our team. You will work alongside fellow cooks to prepare, cook, and arrange menu items while maintaining a clean, well-organized kitchen.

A detail-oriented mindset and ability to follow directions are essential for delivering high-quality service. You will contribute to a positive dining experience by multitasking, communicating clearly, and adhering to sanitation procedures.

Qualifications

• Reliable, detail oriented crew member who follows instructions.
• Strong teamwork and communication to support a smooth kitchen operation.
• Ability to keep the kitchen tidy while preparing and cooking food.

Responsibilities

• Maintaining a sanitized and well-organized kitchen
• Cooking and preparing quality food
• Manage food storage and stock as needed
• Must know and follow sanitation procedures
• Must showcase teamwork and communication skills
• Must showcase great organizational skills
• Must be able to multitask and act quickly

Skills

Teamwork

Attention to detail

Multitasking

Communication

Sanitation procedures

Job description

Culver's is looking hard-working, dependable and friendly kitchen staff!

We are looking for reliable team members to fill available spots in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a reliable, detail oriented crew member interested in learning their way around the kitchen. We are looking for someone to work as a team player, follow instructions, lead by example, and help us delight our customers with delicious food from our menu.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks.

Responsibilities of Kitchen Staff:

• Maintaining a sanitized and well-organized kitchen
• Cooking and preparing quality food
• Manage food storage and stock as needed
• Must know and follow sanitation procedures
• Must showcase teamwork and communication skills
• Must showcase great organizational skills
• Must be able to multitask and act quickly

What we offer:

• Competitive Wages
• Uniforms including non-slip shoes
• On-the-job training
• Meal Discounts
• Paid time off for eligible employees

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!