Kitchen Sanitation & Support Specialist

Morrison Living; West Lafayette (IN); On-site; USD 21,000 - 23,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

FSAs

Job summary

Morrison Living's Indiana Veterans Home in West Lafayette is hiring for full-time and part-time Food Service Utility positions. Location: 3851 North River Road, West Lafayette, IN 47906. Shifts are 8:00 am–3:00 pm or 2:30 pm–8:00 pm, with pay ranging from $15.00 to $17.00 per hour.

Prior food service, sanitation, and senior living experience is required. You will join a culinary team focused on hospitality and culinary excellence, maintaining clean work areas, and supporting safe food-handling

Qualifications

• Prior food service, sanitation, and senior living experience is required.

Responsibilities

• Maintains kitchen work areas, and keeps equipment and utensils clean and orderly.
• Sweeps and mops floors to comply with safety and sanitation standards.
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
• Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans.
• Transfers supplies and equipment between storage and work areas.
• Assists with banquet table and front of the house set up.
• Assist with loading or unloading and delivering supplies and product.
• Distributes supplies, utensils and portable equipment as needed.
• Complies with outlined sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Food service experience

Job description

Morrison Living's Indiana Veterans Home in West Lafayette is hiring for full-time and part-time Food Service Utility positions. Location: 3851 North River Road, West Lafayette, IN 47906. Shifts are 8:00 am–3:00 pm or 2:30 pm–8:00 pm, with pay ranging from $15.00 to $17.00 per hour.

Prior food service, sanitation, and senior living experience is required. You will join a culinary team focused on hospitality and culinary excellence, maintaining clean work areas, and supporting safe food-handling