Kitchen Sanitation Specialist (Full/Part-Time)

Compass Group USA

Hartford (CT)

On-site

USD 48,712,000 - 54,443,000

Full time

7 days ago
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Benefits offered by this job

Retirement Plan
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Voluntary Benefits including Critical-
Illness Insurance
Accident Insurance
Hospital Indemnity Insurance
Legal Services
Choice Auto and Home Program
Medical
Vision
Life Insurance/AD
Disability Insurance
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Job summary

Compass Group USA’s Restaurant Associates division seeks a Food Service Utility in Hartford, CT to maintain kitchen work areas and keep equipment clean for high-volume dining operations. This role supports sanitation and safety standards while ensuring smooth daily operations in a leading foodservice environment.

We offer both full-time and part-time schedules with shifts around 6:30 AM to 3:00 PM; days may vary, and interview details will follow.

Qualifications

  • Previous high-volume cleaning experience is preferred.

Responsibilities

  • Sweeps and mops floors to comply with safety and sanitation standards.
  • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
  • Removes trash and places it into designated containers. Steam cleans or hoses out garbage cans.
  • Transfers supplies and equipment between storage and work areas.
  • Assists with banquet table and front of the house set up.
  • Assist with loading or unloading and delivering supplies and product.
  • Distributes supplies, utensils and portable equipment as needed.
  • Complies with outlined sanitation and safety requirements.
  • Performs other duties as assigned.

Skills

Cleaning experience

Job description

Compass Group USA’s Restaurant Associates division seeks a Food Service Utility in Hartford, CT to maintain kitchen work areas and keep equipment clean for high-volume dining operations. This role supports sanitation and safety standards while ensuring smooth daily operations in a leading foodservice environment.

We offer both full-time and part-time schedules with shifts around 6:30 AM to 3:00 PM; days may vary, and interview details will follow.

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