Kitchen Pro: Prep, Service & Sanitation

Aramark; New Orleans (LA); On-site; USD 17,000 - 24,000; Full time

Job summary

Aramark is seeking a Food Service Worker to assist with food preparation, maintain sanitation standards, and help manage daily meal operations. The role requires attention to detail, the ability to follow recipes and procedures, and willingness to work in a fast-paced kitchen environment.

Responsibilities include preparing meals, maintaining records, and ensuring compliance with food safety guidelines. Availability for nights, weekends, and holidays is required, with compensation of $15 per

Qualifications

• Assure safe food handling practices and sanitation.
• Ability to read, write, and follow instructions accurately.
• Maintain speed and accuracy while preparing meals under pressure.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules and policies.
• Adhere to all food safety regulations for sanitation and storage.

Skills

Food handling

Under pressure

Reading/Writing

Education

Food Service Certificate

Basic literacy

Job description

Aramark is seeking a Food Service Worker to assist with food preparation, maintain sanitation standards, and help manage daily meal operations. The role requires attention to detail, the ability to follow recipes and procedures, and willingness to work in a fast-paced kitchen environment.

Responsibilities include preparing meals, maintaining records, and ensuring compliance with food safety guidelines. Availability for nights, weekends, and holidays is required, with compensation of $15 per