Kitchen Prep & Service Associate

Aramark; Lincoln (NE); On-site; USD 27,000 - 33,000; Full time

Job summary

Aramark is hiring a Food Service Worker to assist the manager with food/meal preparation, maintain cash receipts and meal records, and complete daily reports. The role emphasizes high standards of quality in food production, sanitation, and kitchen safety practices.

Responsibilities include preparing meals, maintaining clean storage, following meal schedules, and ensuring proper temperature control. The position requires physical effort and adherence to PPE and company policies.

Qualifications

• Reading, writing, and following verbal and written instructions.
• Ability to work quickly and concisely under pressure.
• Attention to cleanliness, safety, and sanitation in a kitchen environment.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Prepare a daily report that verifies transactions.
• Understand what is inclusive of a meal.
• Ensure storage of food in an accurate and sanitary manner.
• Serve food according to meal schedules, department policies and procedures.
• Use and care of kitchen equipment, especially knives.
• Timely preparation of a variety of food items, beverages, and snacks.
• Add garnishments to ensure customer happiness and eye appeal.
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment.
• Adhere to all food safety regulations for sanitation, food handling, and storage.
• Connect with the Manager daily to understand and accurately prepare menu for the day.
• Supervise the food temperature requirements.
• Maintain a clean and organized work and storage area.
• Scrub and polish counters, clean and sanitize steam tables, and other equipment.
• Follow established procedures and standards for cleanliness; duties include sweeping, mopping, ware washing.
• Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion.
• Perform other duties as assigned including other areas in the kitchen.
• This role may require uniforms and/or PPE.

Skills

Food service

Under pressure

Education

Food Service Certificate

Job description

Aramark is hiring a Food Service Worker to assist the manager with food/meal preparation, maintain cash receipts and meal records, and complete daily reports. The role emphasizes high standards of quality in food production, sanitation, and kitchen safety practices.

Responsibilities include preparing meals, maintaining clean storage, following meal schedules, and ensuring proper temperature control. The position requires physical effort and adherence to PPE and company policies.