Kitchen Prep: Early Close, Flexible Scheduling & Benefits

Bob Evans Restaurants; Springboro (OH); On-site; USD 19,286 - 24,796; Part time

Benefits offered by this job

Competitive Compensation

Health and Welfare Benefits

401(k) with Employer Match

Flexible Scheduling

Opportunities for development and career growth

Job summary

A family dining establishment in Springboro is seeking kitchen team members to prepare high-quality food while adhering to safety and sanitation standards. Ideal candidates will have strong teamwork skills, attention to detail, and some related experience in a restaurant setting. Benefits include competitive compensation, flexibility in scheduling, and opportunities for career growth, with a work location focused on community dining. Join us in delivering exceptional service to our guests.

Qualifications

• Prior experience in a restaurant is preferred but not mandatory.
• Ability to follow sanitation procedures and maintain a clean workstation.
• Strong capability to follow recipes and kitchen rules.

Responsibilities

• Prepare food according to recipes and standards.
• Maintain a clean and sanitary workstation.
• Ensure compliance with safety procedures in the kitchen.

Skills

Strong knowledge of restaurant concepts

Detail oriented

Ability to multi-task

Strong menu knowledge

Teamwork skills

Education

0-2 years related experience

Job description

A family dining establishment in Springboro is seeking kitchen team members to prepare high-quality food while adhering to safety and sanitation standards. Ideal candidates will have strong teamwork skills, attention to detail, and some related experience in a restaurant setting. Benefits include competitive compensation, flexibility in scheduling, and opportunities for career growth, with a work location focused on community dining. Join us in delivering exceptional service to our guests.