Kitchen Prep: Early Close, Flexible Scheduling & Benefits

Bob Evans Restaurants; Fairmont (WV); On-site; USD 19,286 - 24,796; Part time

Benefits offered by this job

401(k) with employer match

Flexible scheduling

Health and welfare benefits

Job summary

A well-known dining establishment in Fairmont, West Virginia, is seeking kitchen preparation staff. The role involves following recipes, ensuring food safety, and maintaining a clean workspace. The ideal candidate values teamwork and efficiency. Benefits include competitive pay ranging from $14 to $18 per hour, flexible scheduling, and a focus on career growth. Join a passionate team dedicated to serving high-quality, farm-fresh food in a vibrant atmosphere.

Qualifications

• Strong knowledge of commonly used concepts and procedures in a restaurant.
• Ability to maintain a high degree of pace and intensity.
• Must have strong menu knowledge.

Responsibilities

• Prepare foods according to recipes and methods.
• Maintain cleanliness of workstation and comply with food handling procedures.
• Report equipment and food quality issues.

Skills

Attention to detail

Food safety knowledge

Teamwork skills

Education

0-2 years related experience

Job description

A well-known dining establishment in Fairmont, West Virginia, is seeking kitchen preparation staff. The role involves following recipes, ensuring food safety, and maintaining a clean workspace. The ideal candidate values teamwork and efficiency. Benefits include competitive pay ranging from $14 to $18 per hour, flexible scheduling, and a focus on career growth. Join a passionate team dedicated to serving high-quality, farm-fresh food in a vibrant atmosphere.