Kitchen Prep/Dishwasher

Resort Lifestyle Communities

Pittsburgh (Allegheny County)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Benefits offered by this job

Benefit stipend

Health benefits

Life insurance

Disability insurance

401(k) plan

Paid time off

Job summary

Resort Lifestyle Communities is seeking a PM Kitchen Helper to support dining services for residents. You will prepare, stock, and maintain a fresh salad bar, assist in the dining room, and help keep dishes and kitchenware clean and sanitized.

The role emphasizes friendly service, safety, and teamwork in a community setting. Full-time benefits and a values-driven culture are highlighted in the job listing.

Qualifications

Must be at least 18 years of age or older.
Ability to read, speak and understand basic English.
No previous culinary experience is required.
Able to obtain food handler permits as required by local ordinances within first two weeks of first day of employment.

Responsibilities

Operate the dish machine by loading, running, unloading, and reporting any mechanical issues; and monitor/log water temperatures to ensure proper sanitization.
Wash, store, and handle all tableware and kitchenware with care; maintain a clean, organized dish room and ensure adequate levels of clean items for the dining room and kitchen.
Clean food preparation and production areas as needed, and assist in the dining room by bussing tables, filling water carafes, preparing tables before meals, and delivering room-service orders.
Safely use ovens, steamers, grills, and kitchen tools, including sharp utensils and small appliances to support daily food preparation.
Listen and respond politely to food comments or complaints and report any concerns to leadership right away.
Perform support work and any additional tasks, including trash removal.

Job description

Join Our Mission

At Resort Lifestyle Communities (RLC), serving seniors isn’t just a job, it’s a calling. When you join our team, you become part of a close-knit, servant-hearted community guided by our Core Values: Respect, Honesty, Kindness & Compassion, and Service Excellence.

Together, we work toward four essential goals that guide our success:

Happy Employees
Happy Residents
Full Occupancy
On-Budget Operations

About The Role

As the PM Kitchen Helper, you play a key part in creating a great dining experience for residents. You’ll prepare, stock, and maintain a fresh, appealing salad bar that helps start each lunch and dinner on a positive note. In the dining room, you’ll support residents with friendly service and keep tables clean. You’ll also help keep our community safe by carefully washing and sanitizing tableware, cookware, and equipment.

What We’re Looking For

Must be at least 18 years of age or older.
Ability to work a consistent schedule of Tuesday-Saturday 11:30am to 8:00pm.
Ability to read, speak and understand basic English.
No previous culinary experience is required.
Able to obtain food handler permits as required by local ordinances within first two (2) weeks of first day of employment.

Key Responsibilities

Operate the dish machine by loading, running, unloading, and reporting any mechanical issues; and monitor/log water temperatures to ensure proper sanitization.
Wash, store, and handle all tableware and kitchenware with care; maintain a clean, organized dish room and ensure adequate levels of clean items for the dining room and kitchen.
Clean food preparation and production areas as needed, and assist in the dining room by bussing tables, filling water carafes, preparing tables before meals, and delivering room‑service orders.
Safely use ovens, steamers, grills, and kitchen tools, including sharp utensils and small appliances to support daily food preparation.
Listen and respond politely to food comments or complaints and report any concerns to leadership right away.
Perform support work and any additional tasks, including trash removal.

Benefits For Full-Time Employees