Kitchen Positions

SOMEBURROS INC; Queen Creek (AZ); On-site; USD 17,047 - 24,280; Full time

Benefits offered by this job

Discounted meals

Medical insurance

401(k) plan

Pooled tips

Job summary

Join a family-owned restaurant that values authenticity and teamwork! As a Family Member, you'll thrive in a fast-paced kitchen, preparing delicious Mexican cuisine while creating a warm and friendly environment. With opportunities for advancement and competitive pay, this role offers a unique chance to be part of a community-focused team. Enjoy discounted meals, medical insurance, and a 401(k) plan as you grow with us. If you're passionate about food and hospitality, we want to meet you!

Qualifications

• Ability to stand for full shifts in a busy kitchen.
• Experience preferred but not required.

Responsibilities

• Expedite food to guests and clean tables.
• Prep food and maintain cleanliness of prep areas.
• Cook and assemble food plates appealingly.

Skills

Fast-paced kitchen environment

Great personality

Willingness to learn

Education

High School Diploma

Job description

Description

Someburros authentic Mexican family restaurant is looking to hire a full-time or part-time Family Member (Kitchen/ Line Cook/ Counter/ Front of the House) for one of our Arizona locations. Do you have a love for great food and thrive in a fast-paced environment? Would you like to work in a fun family environment that radiates warmth? If so, please read on!

This entry-level position starts at $15.00 hour, with the potential to earn more depending on experience, plus pooled tips (approximately $2 more per hour). We also offer our valued employees discounted meals and catering. Full-time employees are also eligible for medical insurance and a 401(k) plan.

ABOUT SOMEBURROS

Family-owned and -operated since 1986, our fast-casual Mexican restaurant with multiple locations in Arizona uses family recipes. Every dish on the menu tells the unique story of the Vasquez family and their first restaurant, "Poncho's," which opened in South Phoenix in 1972, showcasing the family's signature, time-tested recipes for authentic Sonoran-style Mexican Food. Slow-cooked meats, delicate sauces, fresh chili peppers, seasonal vegetables, and homemade salsas wrapped in warm handmade tortillas proved a hit from the very beginning. We value authenticity, hard work, community involvement, family, teamwork, growth, opportunity, and excellence in hospitality.

We consider our staff to be members of the Someburros family. We offer competitive pay, excellent benefits, opportunities for advancement, and a warm, friendly work environment.

DUTIES AND RESPONSIBILITES

After your training period, you will be capable of performing the following duties and responsibilities:

• Register concepts
• Expedite food to guests
• Clean and clear tables
• Phones and To-Go orders
• Opening and closing restaurant duties
• Portion and prep food
• Ensure food items are properly stored and rotated
• Maintain cleanliness of food prep areas
• Wash Dishes
• Follow food sanitation standards
• Cook and assemble food plates in an appealing manner

Our objective is to give you the tools and best work environment possible so that you are able to also treat our guests like family members.

QUALIFICATIONS

• Ability to be on your feet for a full shift in a fast-paced kitchen environment.
• Experience is preferred but not required.
• A great personality, work ethic, and willingness to learn are an absolute must to join our family!

FULL-TIME OR PART-TIME WORK SCHEDULE

Morning and/or evening shifts available. Work schedule availability depends on the specific restaurant's needs.

READY TO JOIN OUR TEAM?

We understand your time is valuable and that is why we have a very quick and easy application process. If you feel that you would be right for this entry-level restaurant job, please fill out our initial 3-minute, mobile-friendly application. We look forward to meeting you!