Kitchen Porter: Fast-Paced Kitchen Support & Sanitation

Encore Community Services; New York (NY); On-site; USD 31,000 - 38,000; Full time

Job summary

Encore Community Services is seeking a Kitchen Porter in Midtown Manhattan to support daily sanitation, dishwashing, and kitchen operations under the Brigaid Program Chef. The role requires a high school diploma or GED and at least one year of kitchen experience; including the ability to lift up to 50 pounds and work 35 hours per week onsite.

This fast-paced team environment emphasizes food safety, organization, and collaboration with volunteers to maintain a clean, compliant kitchen.

Qualifications

• High school diploma or GED required.
• Minimum of one year of experience in a professional kitchen or related environment.
• Food Handler’s Certificate preferred or the ability to obtain certification within a designated timeframe.
• Knowledge of NYC Department of Health regulations and food safety standards.

Responsibilities

• Assist with receiving and transporting street-level deliveries, including food products, kitchen supplies, paper goods, and cleaning materials, ensuring items are handled safely and efficiently;
• Receive, inspect, date, label, rotate, and properly store food, paper, and chemical supplies in accordance with food safety regulations and inventory procedures;
• Maintain clean, sanitary, and organized food preparation areas, storage rooms, walk-in refrigerators, freezers, dishwashing stations, floors, walls, shelving, and kitchen equipment at all times;
• Operate and maintain the three-compartment sink and commercial dishwasher to properly wash, rinse, sanitize, and store pots, pans, utensils, trays, containers, and kitchen equipment used for food preparation and service;
• Regularly monitor, document, and maintain proper dishwashing temperatures, sanitizer concentrations, and cleaning procedures to ensure compliance with food safety and Department of Health standards;
• Communicate equipment malfunctions, sanitation concerns, supply shortages, or food safety issues promptly to the Brigaid Program Chef or designated supervisor;
• Ensure dishwashing and sanitation areas remain clean, organized, stocked, and operational throughout the workday to support efficient kitchen operations;
• Assist with routine cleaning schedules, deep cleaning assignments, waste removal, recycling procedures, and sanitation projects to maintain a safe and hygienic kitchen environment;
• Support food service operations by assisting with kitchen setup, breakdown, storage organization, and other operational tasks as needed;
• Follow all food safety, sanitation, chemical handling, and workplace safety procedures to maintain the highest standards of health and safety compliance;
• Adhere to all Encore Community Services policies, procedures, and standard operating protocols;
• Work collaboratively with kitchen staff, volunteers, and supervisors to ensure efficient daily operations and a positive team environment;
• Demonstrate flexibility and willingness to assist with additional assignments, special projects, emergency coverage, and other operational needs as required;
• Maintain professionalism, reliability, and a strong work ethic while contributing to a clean, safe, and participant-centered food service environment.
• Other duties as assigned.

Education

High School Diploma or GED

Job description

Encore Community Services is seeking a Kitchen Porter in Midtown Manhattan to support daily sanitation, dishwashing, and kitchen operations under the Brigaid Program Chef. The role requires a high school diploma or GED and at least one year of kitchen experience; including the ability to lift up to 50 pounds and work 35 hours per week onsite.

This fast-paced team environment emphasizes food safety, organization, and collaboration with volunteers to maintain a clean, compliant kitchen.