Kitchen Porter

Leaf Hospitality; Hampton (VA); On-site; USD 24,000 - 32,000; Full time

Benefits offered by this job

Bed & Breakfast stays

Food & beverage discount

Employee Assistance Programme

Hapi discounts

Long service awards

Recognition awards

Annual leave increases

Training and development

Job summary

Leaf Hospitality is hiring a Kitchen Porter to support our kitchen operations and maintain high cleanliness standards. You will assist chefs, handle deliveries, and help with stock storage in a busy hotel kitchen.

We value reliability, teamwork and a proactive approach, with opportunities for training and development within a supportive hospitality group.

Qualifications

• Previous kitchen or hospitality experience is desirable but not essential.
• Positive and reliable approach to work.
• Ability to work effectively as part of a team.
• Strong work ethic and willingness to learn.
• Good organisational skills and attention to detail.
• Ability to work in a fast-paced environment.
• Flexible and proactive attitude.
• Commitment to maintaining high standards of cleanliness and safety.

Responsibilities

• Support the smooth day-to-day operation of the kitchen.
• Maintain high standards of cleanliness throughout kitchen and food preparation areas.
• Wash and store crockery, cutlery, utensils and kitchen equipment.
• Assist with deliveries and the safe storage of stock and supplies.
• Support chefs with basic food preparation tasks where required.
• Dispose of waste safely and maintain recycling procedures.
• Ensure cleaning schedules are completed accurately and consistently.
• Follow food safety, health and safety and company procedures at all times.
• Help maintain a safe, organised and efficient working environment.
• Work collaboratively with the kitchen team to support service delivery.

Job description

Kitchen Porter

The Hampton by Hilton Humberside Airport has 100 bright modern bedrooms, situated right off the A18 just a short walk from Humberside International Airport. We're just 15 minutes from the sprawling Lincolnshire Wolds and Humber Bridge giving access to East Yorkshire.

We are a friendly, helpful, and warm team looking to make your stay as comfortable as possible. There is a spacious lounge area perfect for relaxing after a busy day located on the ground floor alongside a bar serving hot and cold beverages and snacks. In addition, you can order a tasty meal off our lounge menu. Or if you are looking for a more formal dinner than the lounge, our casual Touchdown Bar & Grill restaurant onsite serves a range of classic dishes. There is also an onsite gym for our overnight guests available and a business centre where you can focus on your work.

Join Our Team

We're looking for a hardworking and reliable Kitchen Porter to join our kitchen team and help keep our operation running smoothly.

This is a vital role within the kitchen, supporting chefs and team members by maintaining high standards of cleanliness, organisation and food safety.

If you enjoy working as part of a team, take pride in your work and thrive in a busy environment, we'd love to hear from you.

Why Join Us?

• Team Member Programme with £50 Bed & Breakfast stays across participating leaf HOSPITALITY hotels

• 50% food and beverage discount

• Employee Assistance Programme and wellbeing support

• Hapi discounts platform

• Long Service Recognition Awards

• Team Member recognition awards

• Annual leave that increases with length of service, gaining an additional day each year up to a maximum of 5 extra days

• Training and development opportunities

What You'll Be Doing

• Support the smooth day-to-day operation of the kitchen

• Maintain high standards of cleanliness throughout kitchen and food preparation areas

• Wash and store crockery, cutlery, utensils and kitchen equipment

• Assist with deliveries and the safe storage of stock and supplies

• Support chefs with basic food preparation tasks where required

• Dispose of waste safely and maintain recycling procedures

• Ensure cleaning schedules are completed accurately and consistently

• Follow food safety, health and safety and company procedures at all times

• Help maintain a safe, organised and efficient working environment

• Work collaboratively with the kitchen team to support service delivery

What We're Looking For

• Previous kitchen or hospitality experience is desirable but not essential

• Positive and reliable approach to work

• Ability to work effectively as part of a team

• Strong work ethic and willingness to learn

• Good organisational skills and attention to detail

• Ability to work in a fast-paced environment

• Flexible and proactive attitude

• Commitment to maintaining high standards of cleanliness and safety

About leaf HOSPITALITY

leaf HOSPITALITY is a hotel management company trusted by owners to operate branded and independent hotels across the UK.

Since 2007, we've managed every property as if it were our own, combining commercial expertise with a people-first approach. We build strong teams, create memorable guest experiences and deliver long-term success for our hotels, owners and communities.

Everything we do is guided by one principle:

be EXCELLENT.

Diversity & Inclusion

We are committed to creating an inclusive workplace where everyone feels welcome, respected and able to succeed. We celebrate individuality and believe diverse perspectives help us deliver better experiences for our guests, teams and communities.

Compensation: Minimum Wage