Kitchen Ops Specialist: Prep, Line & Stock

Taco Bell; Hawaii; On-site; USD 17,047 - 24,280; Part time

Job summary

A leading fast-food restaurant in Hawaii is looking for a Food Champion to manage food preparation, ensure safety and sanitation, and assist in various kitchen operations. The ideal candidate will have some food production experience and must possess good communication skills. This position requires standing for the entire workday and involves lifting heavy items as needed. Pay starts at $15.00 per hour.

Qualifications

• Must obtain a Tuberculosis Clearance Certificate.
• Requires ability to lift up to 50 lbs occasionally.
• Position requires standing and walking for the entire workday.

Responsibilities

• Prepare food and sauces according to standards.
• Set up food production lines and monitor safety practices.
• Receive and store food supplies following FIFO usage.

Skills

Food production experience

Ability to understand and implement instructions

Good communication skills

Sensory capabilities to select quality of sauce

Job description

A leading fast-food restaurant in Hawaii is looking for a Food Champion to manage food preparation, ensure safety and sanitation, and assist in various kitchen operations. The ideal candidate will have some food production experience and must possess good communication skills. This position requires standing for the entire workday and involves lifting heavy items as needed. Pay starts at $15.00 per hour.