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Casey’s General Stores Inc. is seeking a Kitchen Manager to lead the kitchen team, train staff, and ensure top guest service. You will work closely with the Store Manager to optimize food prep, beverage operations, and 5S standards, while guiding inventory and daily routines in a fast-paced store environment.
You will model Casey’s CARES values and may perform Store Team Member duties when needed, helping drive productivity and profitability.
As a Kitchen Manager, you’ll be a hands-on leader and a key member of the store leadership team. Working closely with the Store Manager, you’ll train, guide, and engage kitchen Team Members to deliver an exceptional guest experience. Your focus will include managing day-to-day kitchen operations, focusing on food safety standards, overseeing inventory, and influencing activities within prepared foods and dispensed beverage areas to maximize productivity and profitability.
Actual pay may vary based on Casey’s assessment of the candidate’s knowledge, skills, abilities (KSAs), related experience, education, and qualifications. Other factors impacting pay include local prevailing wages and internal equity.
This position is eligible for quarterly bonuses based on kitchen performance .
Our full salary range for this role does extend beyond the hiring range listed, allowing team members the opportunity to continue to grow within the company.