Kitchen Manager

The Cheesecake Factory; Mesa (AZ); On-site; USD 55,000 - 70,000; Full time

Benefits offered by this job

Healthcare

Dental

Vision

FSA

Employee Assistance Programs

Life insurance

Short-term disability

Long-term disability

Paid time off

401k match

Quarterly Bonus

Dining discount

Next-day pay

Tuition assistance

Career growth opportunities

Job summary

The Cheesecake Factory is seeking an experienced restaurant leader in Mesa, AZ, to lead operations and elevate guest experiences. This leadership role emphasizes hospitality, team development, and maintaining high standards of service across dining and bar areas.

As a seasoned manager, you will drive performance, mentor staff, and uphold the company culture that has earned us Fortune 100 Best Companies to Work For recognition.

Qualifications

• At least 2 years of experience as a manager in a full-service restaurant.
• Demonstrated career growth in previous roles.
• Strong interpersonal and communication skills.
• Dependable and motivated with a strong work ethic.
• Ability to stand, sit, squat or walk for extended periods.
• Ability to lift up to 50 lbs.

Skills

Restaurant management

Career growth

Interpersonal communication

Dependable work ethic

Physical stamina

Job description

• Compensation may include base salary and geographic differential. This position is bonus eligible.

Job Description

You are a seasoned restaurant leader, passionate about creating amazing dining experiences. We will utilize your talents to their fullest and provide an opportunity to advance your career. Our unique culture is one of the reasons we’ve been named to the Fortune 100 Best Companies to Work For® list since 2014. At The Cheesecake Factory, we know great things happen when passionate leaders gather around our table. Come join us!

Compensation Range

$55,000 - $70,000 / Year

• Compensation may include base salary and geographic differential. This position is bonus eligible.

What We Offer

• Comprehensive healthcare including medical, dental and vision
• Flexible healthcare spending account
• Employee Assistance Programs
• Company-paid group life insurance, short term disability and long-term disability
• Paid time off including vacation and sick time
• 401k plan with company match
• Quarterly Bonus program
• 25% discount for your party when dining in as a guest
• Eligible for up to 50% next day pay (exclusions apply)
• Tuition assistance
• Career growth opportunities

What We’re Looking For

• At least 2 years of experience as a manager in a full-service restaurant (dining plus bar)
• Solid track record of success in previous roles, including demonstrated career growth
• Strong interpersonal and communication skills
• Dependable and motivated with a strong work ethic
• Able to stand, sit, squat or walk for extended periods of time
• Able to grasp, reach overhead, push, lift and carry up to 50 lbs

Who We Are

Named to FORTUNE Magazine’s “100 Best Companies to Work For®” list every year since 2014, The Cheesecake Factory is a leader in experiential dining. We are culinary-forward and relentlessly focused on hospitality. Delicious, memorable experiences created by passionate people—this defines who we are and where we are going.

We currently own and operate 353 restaurants throughout the United States and Canada under brands including The Cheesecake Factory®, North Italia®, Flower Child® and a collection of other FRC brands. Internationally, 34 The Cheesecake Factory® restaurants operate under licensing agreements. Our bakery division operates two facilities that produce quality cheesecakes and other baked products for our restaurants, international licensees and third-party bakery customers.

We are an E-Verify and equal opportunity employer. We are committed to creating an inclusive and welcoming workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, backgrounds and experiences to apply. The Cheesecake Factory offers reasonable accommodations to job applicants with disabilities.

#SoCheesecake