Kitchen Hygiene Specialist - Full-Time

Flik Hospitality Group; Auburn (AL); On-site; USD 22,000 - 25,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Critical Illness Insurance (Voluntary)

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Auto/Home Program

Job summary

Flik Hospitality Group is hiring for a full-time Food Service Utility position at Auburn Athletics, Auburn, AL. Location is 702 Biggio Drive, with online applications accepted only. Schedule is full-time, Monday through Friday, hours may vary. Prior cleaning and sanitation experience is preferred.

Pay ranges from $16.00 to $18.00 per hour. Benefits are offered; further details provided upon interview. This role supports kitchen operations and maintains sanitary conditions across work areas.

Qualifications

• Previous cleaning and sanitation experience preferred.

Responsibilities

• Maintains kitchen work areas and keeps equipment and utensils clean and orderly.
• Sweeps and mops floors to meet safety and sanitation standards.
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
• Removes trash and disposes of it properly.
• Transfers supplies between storage and work areas.
• Assists with banquet table and front-of-house setup.
• Assists with loading/unloading and delivering supplies and product.
• Distributes supplies, utensils and portable equipment as needed.
• Follows sanitation and safety requirements.
• Performs other duties as assigned.

Skills

Cleaning & sanitation experience

Job description

Flik Hospitality Group is hiring for a full-time Food Service Utility position at Auburn Athletics, Auburn, AL. Location is 702 Biggio Drive, with online applications accepted only. Schedule is full-time, Monday through Friday, hours may vary. Prior cleaning and sanitation experience is preferred.

Pay ranges from $16.00 to $18.00 per hour. Benefits are offered; further details provided upon interview. This role supports kitchen operations and maintains sanitary conditions across work areas.