Kitchen Hood Fire Suppression Tech — On-Call & Growth

CENTURY FIRE PROTECTION-ASA LLC

Chattanooga (TN)

On-site

USD 42,000 - 66,000

Full time

14 days+

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Benefits offered by this job

Medical, Dental, Vision benefits
Health Savings Account (HSA)
Paid Time Off (PTO)
401(k) with Company Match
Training & Education opportunities

Job summary

CENTURY FIRE PROTECTION-ASA LLC is hiring a technician to inspect, test, and service commercial kitchen hood fire suppression systems. You will perform installations, repairs, and upgrades, identify deficiencies, and communicate findings to customers and internal teams.

The role requires knowledge of NFPA 17A and related codes, with common on-call duties and safety responsibilities in varied environments. High school diploma and 2–5 years’ experience in hood suppression or related fire

Qualifications

  • High school diploma; 2–5 years servicing kitchen hood suppression systems preferred.
  • Permits for pre-engineered kitchen hood suppression and portable fire extinguisher preferred.
  • Manufacturer certifications (Ansul, Pyro-Chem, Kidde) preferred; NFPA 17A knowledge advantageous.

Responsibilities

  • Inspect, test, service, and maintain kitchen hood suppression systems per NFPA 17A and codes.
  • Perform system installations, repairs, and upgrades as needed.
  • Identify deficiencies, recommend corrective actions, and report findings.
  • Complete service documentation, inspection reports, and deficiency notices.
  • Coordinate with customers, fire marshals, and scheduling teams for service delivery.
  • Maintain service vehicles, tools, and inventory; follow safety procedures.
  • Participate in on-call rotations and occasional overtime as required.

Skills

NFPA 17A knowledge
Electrical safety
Customer service
Communication

Education

High school diploma
Ansul certification
Pyro-Chem certification
Kidde certification
NFPA 17A training

Tools

MS Office
Mobile service software

Job description

CENTURY FIRE PROTECTION-ASA LLC is hiring a technician to inspect, test, and service commercial kitchen hood fire suppression systems. You will perform installations, repairs, and upgrades, identify deficiencies, and communicate findings to customers and internal teams.

The role requires knowledge of NFPA 17A and related codes, with common on-call duties and safety responsibilities in varied environments. High school diploma and 2–5 years’ experience in hood suppression or related fire

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