Kitchen Helper

Dexterra; Shreveport (LA); On-site; USD 11,020 - 17,591; Part time

Job summary

Dexterra, located in Shreveport, Louisiana, is looking for a Kitchen Helper to assist in overall kitchen operations. Responsibilities include sanitizing kitchen areas, cleaning equipment, and ensuring health and safety standards. Candidates should have at least 6 months of kitchen or catering experience and be fluent in English. A food safety or HACCP certification is preferred. This position is hourly, compensating between USD 8 and USD 12.77.

Qualifications

• Minimum 6 months’ experience in Food Service Industry, hospitality, or remote lodge setting.
• Fluent in English with excellent communication skills.
• Ability to prioritize tasks and organize work.

Responsibilities

• Assist in kitchen operations and maintenance.
• Wash, scrub, clean, and sanitize kitchen and dining areas.
• Ensure health and safety regulations are maintained.
• Stock and rotate dining room amenities.

Skills

Kitchen or catering experience

Fluent in English

Excellent written and verbal communication skills

Ability to prioritize multiple demands

Education

Food safety or HACCP certification

Job description

• Compensation: USD 8 - USD 12.77 - hourly

Company Description

WHO ARE WE?
We've been serving clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with the right skills together – offering both experience and regional expertise so companies can operate their day to day, confidently and successfully.

Job Description

WHAT’S THE JOB?

Thekitchen helperis responsible for assisting in the overall kitchen operations and maintenance as well as cleaning and sanitizing of designated kitchen areas, tools, equipment, pots, and dishes.

Your work will include:

• Wash, scrub, clean, and sanitize designated kitchen and dining areas
• Clean kitchen and dining room floors and tables
• Clean refrigerators, ovens, and other kitchen equipment
• Wash pots, dishes, glasses, cups, etc., after each meal and as required
• Deep cleaning as required
• Stock and rotate dining room amenities along with desserts, sandwiches, beverages, and condiments
• Assist in loading, unloading, and placing supplies and inventory
• Ensure health and safety regulations and quality standards are maintained

Qualifications

WHO ARE WE LOOKING FOR?

• You have a minimum 6 months’ kitchen or catering experience in Food Service Industry, hospitality environment or remote lodge setting
• You are fluent in English with excellent written and verbal communication skills
• You have a food safety or HACCP certification is an asset.
• You are able to prioritize multiple demands and organize a work schedule

Additional Information

Dexterra is an Equal Opportunity Employer. We do not discriminate in employment based on race, color, religion, sex (including pregnancy), sexual orientation, gender identity, national origin, age, disability, genetic information, or any other status protected by applicable law.